Kadhi chawal
Kadhi chawal

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kadhi chawal. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Kadhi chawal is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Kadhi chawal is something that I have loved my entire life. They are nice and they look fantastic.

Punjabi Kadhi Chawal Recipe In Village Style Cooking By Desi Village Foods. Kadhi Chawal VS Rajma Rice with LASSI 😍 at IITM by Sardar Ji. Kadhi chawal is a universal favorite for all North Indians.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kadhi chawal using 29 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kadhi chawal:
  1. Get For Kadhi:
  2. Get 4 tbsp gram flour
  3. Prepare 400 gms Curd
  4. Get 1 Onion
  5. Prepare 1 Tomato
  6. Get 2 " piece Ginger
  7. Get 6 flakes Garlic
  8. Prepare to taste Salt
  9. Make ready to taste Turmeric powder
  10. Get to taste Red chilli powder
  11. Make ready 2 teaspoons Kasuri methi
  12. Make ready 1/2 teaspoon Coriander seeds
  13. Take 1 teaspoon Cumin seeds
  14. Prepare 1/2 teaspoon Fenugreek seeds
  15. Take 2 tablespoons Cooking Oil
  16. Make ready 4 glasses Water
  17. Prepare For Pakoda-
  18. Take 1 bowl gram flour
  19. Make ready 1/2 teaspoon carom seeds
  20. Take 2 Onions
  21. Get 2 tablespoons Coriander leaves
  22. Take to taste Salt
  23. Take to taste Red chilli powder
  24. Make ready 1 teaspoon Garam masala
  25. Take 1/2 teaspoon Coriander powder
  26. Make ready as required Cooking Oil for deep frying
  27. Prepare For rice-
  28. Prepare 1 bowl Rice
  29. Take 2 bowls Water

Kadhi chawal (yogurt curry with rice) is a popular, rice based dish from India. Now that I have come back from home I have yet another mom's special with me. and this time its kadhi chawal. With their Sindhi kadhi chawal, a staple in every Sindhi household. Be it for its quick prep time or the large quantities, Sindhi Kadhi Chawal is also the preferred dish during wedding times.

Steps to make Kadhi chawal:
  1. Mix curd and gram flour in a mixing bowl add salt, turmeric powder and red chilli powder and beat the mixture thoroughly by adding 4 glasses of water. Keep aside for 15 minutes.
  2. Meanwhile, heat oil in a karahi add methi Dana, coriander seeds and cumin seeds and when seeds splutter add grated garlic and ginger and fry till golden brown colour. Now add chopped onion and fry for 5 minutes. Add tomato puree (grated tomatoes) and cook for 5 minutes or till oil leaves the karahi. Add salt and all dry masala.
  3. Now mix besan and curd mixture in this masala and stir continuously till mixture reaches to boiling point. Lower the flame.
  4. Let this mixture simmer on lower flame for half an hour. Stir in between so that no lump is formed.
  5. Pakoras for kadhi: Make a paste of besan With water. Add salt, red chilli powder, garam masala, coriander powder and carrom seeds. Mix well. Add chopped coriander leaves and onions and mix.
  6. Heat oil in a karahi and deep fry pakodas till golden brown colour.
  7. Till now kadhi mix is ready now put these pakoras in kadhi and cook on low flame for 5 minutes. Switch off the flame when done. Garnish with coriander leaves.
  8. Rice: Wash and Soak rice in water for 10 minutes. After 10 minutes put it in a pan with double quantity of water and cook on low flame till water is soaked by rice. Rice is done.

Check out the Kadhi Chawal Recipe in Urdu. Learn how to make best Kadhi Chawal Recipe, cooking at its finest by chef at Masala Also Check Kadhi Chawal Recipe, ingredients and complete Method. Chhattisgarhi Kadhi Pakoda or Kadhi Chawal popular kadhi recipe made in Chhattisgarhi style. There's nothing like hot pipping kadhi chawal and if it happens to be kadhi with pakoda then it's gets. Kadhi chawal, one of the most popular and delicious Punjabi dish.

So that’s going to wrap this up for this special food kadhi chawal recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!