Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mutton tikka spaghetti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
So we bring you complete recipe of Mutton/Beef tikka with all the tips and tricks you need to perfect the art of grilling meat. Just follow this Mutton tikka recipe and make delicious mutton tikka at home. Did you know it could be so easy?
Mutton Tikka Spaghetti is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mutton Tikka Spaghetti is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mutton tikka spaghetti using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Tikka Spaghetti:
- Prepare 2 cup leftover raan (shredded)
- Make ready 3 tbsp tikka masala
- Get 1 tbsp salt
- Get 1 tsp black pepper
- Prepare 6 tbsp tomato ketchup
- Make ready 1 tbsp vinegar
- Get 1 tbsp chili sauce
- Take 1 pack spaghetti
- Prepare 5 tbsp oil
Mutton Tikka Biryani is ready to serve. Serve hot with Raita and Salad. Check out the tastiest Spicy Mutton Tikka Biryani recipe only at kfoods. Except oil, green chillies, corn flour and curry leaves, add all the other ingredients to the mutton, mix well and leave for marination for.
Steps to make Mutton Tikka Spaghetti:
- Sub sy pehle pani boil krein us main 1 tbsp oil, 1 tbsp salt dal kar spaghetti ko 10 min ke liye boil kar ke chan lein oper thanda pani dalein aur 1 tbsp oil laga dein
- Aub karahi main 3tbsp oil garam krein us main shredded mutton dalein tikka masala, black pepper, sirka, chili sauce tomato ketchup dal kar mix krein 2 min pakain
- Aub boil spaghetti add krein ache sy mix kar ke flame of kar dein yummy mutton tikka spaghetti ready hai
Mutton Tikka (pronounced [ʈɪkkaː]) is a type of Indian food, found predominantly in Punjabi cuisine, and usually served as an appetizer. It is also known as teeka or teekka. Spicy mutton korma with cashew nuts. Bread aloo kulcha pakoda Indian masala ragda patties bread tea North roti choley chaat papdi chicken kebab tikka mushroom paneer. Mutton Tikka Massalla (Tikka Masala,Tikka Massala,Tikka Masalla) Recipe.
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