Spaghetti in desi style
Spaghetti in desi style

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spaghetti in desi style. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Desi Spaghetti recipe is the perfect blend of the flavors of the East and the west! What's more , you can whip it up for a quick meal or snack in no. Tasty Restaurant Style Chicken Spaghetti Recipe-Chicken And Vegetable Spaghetti By Cook With Madeeha.

Spaghetti in desi style is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spaghetti in desi style is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook spaghetti in desi style using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti in desi style:
  1. Get 250 gms Spaghetti
  2. Make ready as needed Water
  3. Get to taste Salt
  4. Make ready 2 Tomato
  5. Get 2 green chilies
  6. Take 1 Onion
  7. Take 2 tsp Garlic
  8. Prepare 1 tsp Soya souce
  9. Make ready 2 tsp Ketchup
  10. Prepare 2 tsp Maggi masala
  11. Make ready 2 tsp Peri peri masala

Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina.

Steps to make Spaghetti in desi style:
  1. Boiled the spaghetti in water with salt. After boiling wash it properly
  2. Take a karahi, add garlic and fry ir. Add onion and fry it. Add tomato and chili, salt and stir it
  3. Add spaghetti and mixed it properly. Add all souce, magi masala, peri peri powder and mixed it proper. Spaghetti is ready to serve

Spaghetti Western Movies, but made in India. Once water starts boiling, add spaghetti into it. Keep it whole, do not break, as it cooks it will settle down in the boiling water. Learn how to make delicious Masalay Wali Spaghetti and Masalay wali Lassi by watching this video by Chef Rahat Ali. Chef Rahat's specialty is that she gives very useful tips and tricks related to health and taste while cooking.

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