Roasted Spice Crumbed Cod Fillets
Roasted Spice Crumbed Cod Fillets

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, roasted spice crumbed cod fillets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Date, Coconut, and Spices TrufflesEl invitado de invierno. Cod fish fillets seasoned and cooked in butter, topped with lemon and herbs. The thickness of the cod fillet will impact the cooking time of the fish.

Roasted Spice Crumbed Cod Fillets is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Roasted Spice Crumbed Cod Fillets is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook roasted spice crumbed cod fillets using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Spice Crumbed Cod Fillets:
  1. Prepare FISH
  2. Make ready 1 1/2 lb fresh cod fillets
  3. Prepare 1 tbsp butter
  4. Take 1 small stalk celery, minced
  5. Take 1 Shallot, minced
  6. Take 2 garlic cloves, minced
  7. Make ready 1 fresh jalapeno pepper, chopped. Remmove seeds if you want less heat
  8. Get 1/4 tsp black pepper and salt to taste
  9. Prepare 4 tbsp dry white wine
  10. Take 2 tbsp cream, heavy or light or half and nalf
  11. Make ready 1 tsp fresh lemon juice
  12. Get 1 1/2 cup FRESH bread crumbs, from about 4 slices bread. I used sour dough and pulsed the slices in the food processor to make crumbs
  13. Make ready 1/2 cup sjredded sharp cheddar cheese
  14. Get 2 tbsp grated romano cheese
  15. Get 1 tsp cajun seasoning
  16. Make ready 1 1/2 tsp mayonnaise, for brushing
  17. Take 4 slices of bacon, cooked until crisp
  18. Get BUTTER DRIZZLE
  19. Make ready 4 tbsp salted butter, melted mixed with 1 reaspoon fresh lemon juice
  20. Prepare SERVING SAUCES
  21. Get 1 recipe Hollandaise Sauce, recipe attached in direction step #9
  22. Prepare 1 recipe Creamy Mustard Sauce, recipe attached in step #9
  23. Get melted butter
  24. Prepare lemon wedges,

Cod fillets are one of our favorites; covered with Panko crumbs and baked gives them a crunch topping and tender, flaky fish inside. This paleo cod recipe is a fantastic sheet pan meal using just one dish to cook (and clean) with loads of flavour for a complete, balanced meal. This is a healthy sheet pan meal featuring tender and budget-friendly cod, plus roasted Brussels sprouts and juicy, charred cherry tomatoes. Rinse the cod fillets and pat dry.

Instructions to make Roasted Spice Crumbed Cod Fillets:
  1. Preheat oven to 425. Butter a baking dish large enough to hold fish in one layer
  2. In a small skillet, melt the 1 tablespoon butter, Add celery, shallot, jalapeno, garlic, pepper and salt. Cook until just tender 3 to 4 minutes
  3. Add wine and cook.until almost gone, add cream.and lemon and remove from heat and cool
  4. In a bowl combine bread crumbs, cheeses, and cajun seasoning. Add cooled vegetable mixture and combine.
  5. Place fish on prepared baking pan. Brush with the mayonnaise.
  6. Press crumb mixture evenly on fish
  7. Add butter / lemon drizzle evenly over crumbs. Bake 10 minutes, then add bacon and cook 5 more minutes until fish is just cooked through. Serve with Hollandaise Sauce, recipe attached below, melted butter and lemon wedges - - https://cookpad.com/us/recipes/355807-creamy-mustard-sauce - https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce

Cod with Crumb Crust and Baked Potatoes. If you are looking for an easy cod recipe this baked fillet topped with delicous lemon, garlic and parsley flavoured breadcrumbs will not disappoint. Place the cod in a shallow, ovenproof dish and press the buttered crumbs firmly onto the cod to form an even crust. Top tip for making Spiced roast cod with beef tomatoes. The simple spice mix works with other mild fish as well.

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