Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, masala kaju for breakfast & tiffin. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Masala kaju for breakfast & tiffin is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Masala kaju for breakfast & tiffin is something which I’ve loved my entire life.
Kaju masala recipe with step by step photos - restaurant style delicious recipe of kaju butter masala with a rich, creamy gravy. When and as time permits, I do prepare recipes requested by readers. The kaju masala curry is rich, creamy and on the sweeter side.
To get started with this recipe, we have to first prepare a few components. You can cook masala kaju for breakfast & tiffin using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Masala kaju for breakfast & tiffin:
- Make ready 1 cup maida
- Make ready 2 tsp oil
- Get to taste Salt
- Make ready 1/2 tsp jeera
- Take as needed gulab Oil for fry
- Take to taste Chat masala for sprinkle
- Get to taste Red chilli powder for sprinkle
Kaju Namakpare is a delicious crisp crunchy snack made specially during festival. As Diwali is around the corner so we all are busy making sweets and. Kaju Mushroom Masala curry is very tasty restaurant style recipe in which soaked Cashew Nuts are cooked with Mushrooms in a thick masala gravy. For this recipe i took quarter cup of split cashew nuts and soaked in water for half an hour. also added fresh cream and dried basil leaves for extra taste.
Instructions to make Masala kaju for breakfast & tiffin:
- Mix all ingredients make soft dough
- Make equal 2 rounds
- Keep both round up down
- Cut with bottle lid
- Cut only side give shape of kaju
- Fry on middle flame
- Sprinkle chat masala & red chilli powder
Make restaurant style kaju curry at home with this NO-FAIL recipe. Special occasion should be celebrated with this kaju butter masala recipe. What gives the Kaju Curry rich and creamy texture? First, gravy is cooked in the butter (of course the name of the dish is kaju butter masala). Kaju Mushroom Masala is a vegan, paleo and naturally gluten-free delicious, flavourful every day Indian curry recipe that goes well with roti, naan or rice.
So that is going to wrap it up for this special food masala kaju for breakfast & tiffin recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
