Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet & sour fish sticks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet & Sour Fish sticks is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Sweet & Sour Fish sticks is something which I’ve loved my entire life.
The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet - Official North American Website.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet & sour fish sticks using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Sour Fish sticks:
- Make ready 20 frozen fish sticks
- Get 1/4 of sweet onion, chopped
- Make ready 1/4 cup shred carrots
- Make ready 2 cloves garlic, minced
- Make ready 2 green onions, chopped
- Take ~~ Sweet & Sour Sauce~~
- Get 2 Tbsp ketchup
- Make ready 1 Tbsp white vinegar
- Prepare 1 Tbsp lemon juice
- Take 2 Tbsp maple syrup/fine sugar
- Prepare 4 Tbsp water
- Make ready 1 tsp potato starch/corn starch
- Take ~~ Seasoning ~~
- Make ready 1 pinch salt
- Take 1 tsp rice wine
Instructions to make Sweet & Sour Fish sticks:
- Mix well sweet & sour sauce. Meanwhile, follow instructions to cook the fish sticks.
- Heat up a pan with veg. oil, stir fry sweet onions, carrots, garlic, and rice wine till combined well. Then, pour in the sweet & sour sauce and salt bring to boil. When sauce starts to become thicken, gently fold in the fish sticks. Finally, sprinkle chopped green onions on top and enjoy.
So that is going to wrap this up for this exceptional food sweet & sour fish sticks recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
