Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, special vegetable dosa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Special vegetable dosa is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Special vegetable dosa is something which I have loved my whole life.
Vegetable dosa recipe lets learn how to make special vegetable dosa in this video will learn how to make vegetable uthappam (utappam). This vegetable dosa by kitchen with sanovia is one of its own. This creamy coconut based melange of vegetables has one special ingredient which makes the curry.
To get started with this particular recipe, we have to prepare a few components. You can have special vegetable dosa using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Special vegetable dosa:
- Make ready 1 big bowl Dosa batter (2 cup rice & 1/2 cup udad dal)
- Make ready 1 cup Mix Vegetables like beans,carrot, Shimla Mirchi, chopped all
- Get 1 Onion chopped
- Make ready 1 Tomata chopped
- Prepare 2 tsp Ginger grated
- Take 2 Green chilli chopped
- Make ready 1 tsp Chilli Powder
- Prepare 1/4 tsp turmeric powder
- Prepare 1cup Carionder leaves chopped
- Prepare 1 tsp Jeera
- Make ready Aa needed Oil for frying
- Take 1/2 tsp Mustard seeds
- Make ready Salt as per taste
The dosas cooked with ghee, oil or butter, get a special flavour and texture Vegetable Upma, Upma Recipe. Try your hand at making the traditional Idli and Dosa, the. Vegetable Adai - The traditional adai dosai is made more nutritious by incorporating vegetables with it in different ways. This not only enhances the taste but also its eye appeal.
Steps to make Special vegetable dosa:
- Soak the rice and urad dal for 3 hours and grind it and keep aside for 4 hours and add salt in the batter. Dosa batter is ready…
- In a pan put oil and heat it and add mustard Seed and add Jeera and add green chilli and ginger and add all the vegatables and fry for 5 min then add haldi, chilli powder and salt to taste and fry for 2 min and off the flame. Vegetable masala is ready.
- In a batter mix the vegatables masala and mix it..
- Heat the tawa apply oil and put dosa batter and apply oil and filp the other side also apply oil and dosa is ready
- Delicious vegetable dosa is ready.
Besan sooji dosa is an excellent combination with lot of fresh vegetables on it which makes a healthy breakfast. This vegetable paneer dosa recipe is a variation of masala dosa. Masala dosa is generally made with the potato masala. Vegetable Paneer Dosa Recipe. by Shreya (Montgomery, AL,USA). Dosas are usually served with coconut chutney which ups the total calorie count.
So that’s going to wrap it up for this exceptional food special vegetable dosa recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
