Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stir fried basmati rice and sweet and sour fish fillet. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir fried basmati rice and sweet and sour fish fillet is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Stir fried basmati rice and sweet and sour fish fillet is something that I have loved my whole life. They are fine and they look wonderful.
Sweet and Sour Fish Fillets: Recipe Instructions. Make sure your fish fillet is clean and pat dry to ensure your fried fish gets really crispy. You can use a thermometer or check the temperature by putting a drop of batter into the oil.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir fried basmati rice and sweet and sour fish fillet using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fried basmati rice and sweet and sour fish fillet:
- Make ready Basmati rice
- Prepare Ball pepper
- Get Shrimps
- Make ready Sausage
- Take Carrot
- Get Oyster sauce
- Get Soy sauce
- Make ready Fish fillet
- Prepare Sweet chilli sauce
- Get Ketchup
- Make ready Lemon juice
- Get Brown sugar
- Get to taste Salt n spice
- Prepare Cornflour
A tasty sweet and sour fish fillet for those who like to eat fish without those tiny fish bones. There are many kinds of fish fillet you can use if you can't. Cook over medium heat stirring constantly until the mixture starts to boil. A favourite fish dish from the Ottolenghi repertoire, plus a rice salad packed with flavour and crunch.
Instructions to make Stir fried basmati rice and sweet and sour fish fillet:
- Cook your basmati rice, rice it with cold water and put in the fridge too cold or you cook it a night before
- Cut your ball pepper, carrots, sausage
- Cut your ball pepper for the sweet and sour sauce a little bigger than the one for stir fried rice, cut your white fish, coat it with your corn flour, then you deep fry
- Put your put on fire add some oil to stir fry the ball pepper, shrimps, sausage and carrot you stir fry for Some minute you then add your oyster sauce, light soy sauce, then cook lastly add your cold rice and mix together for some minutes then put off the light.
- Put your pan on fire add a little a oil add your sweet chilli sauce, ketchup,Salt n spice, brown sugar, lemon juice to get the sour taste, stir fry for some minute then you can add your big diced ball pepper to cook then lastly add your fried fish fillet coated with cornflour cook for some minutes then is ready
Cook for eight minutes, stirring occasionally, then add the sugar, vinegar, a teaspoon of salt and Mix the basmati rice with a tablespoon of olive oil and half a teaspoon of salt. Put it in a medium pan with. This sweet and sour salmon recipe is tasty, succulent and easy to make. Salmon fillet is a great meaty fish which holds it shape well. It can be cooked by steaming, frying, grilling, poaching or Try serving on a bed of basmati rice or use it as the base to a stir-fry and chuck in loads of healthy veg.
So that’s going to wrap this up with this special food stir fried basmati rice and sweet and sour fish fillet recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
