Sweet and sour pork w/quick sticky rice
Sweet and sour pork w/quick sticky rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and sour pork w/quick sticky rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet and sour pork w/quick sticky rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sweet and sour pork w/quick sticky rice is something which I have loved my whole life. They’re fine and they look wonderful.

(Serve on hot cooked rice) Make rice and cut up everything before you strart. We made pork fried rice to go with it. SO THE WHOLE PURPOSE OF MY DIATRIBE IS TO SAY "TRY THE RECIPE WITH ONLY HALF OF THE SUGAR IN THE SAUCE, DON'T DEEP FRY THE PORK AND IT WILL BE MORE NUTRITIOUS.". this is such a great recipe. i was skeptical at first because sweet and sour pork varies so much between different .

To get started with this particular recipe, we must first prepare a few components. You can cook sweet and sour pork w/quick sticky rice using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour pork w/quick sticky rice:
  1. Make ready Sweet and sour sauce
  2. Take 1/2 cup viniger or apple cider viniger
  3. Prepare 1 tsp ground ginger
  4. Take 1 tsp garlic
  5. Take 1 dash soy sauce
  6. Prepare 1/4 cup ketsup
  7. Get 1 cup sugar, brown is better
  8. Take Pork
  9. Prepare 1 lb pork stew meat
  10. Take 1 dash garlic salt
  11. Take 1 dash teriyaki marinade or soy sauce
  12. Take Rice
  13. Get 1 boil in bag rice

For the sauce, place a frying pan over a medium heat and add the oil. Sauté the garlic until fragrant, then fry the peppers until soften. In a small bowl, combine the brown sugar, vinegar, ketchup, and soy sauce. Pour half into a large resealable plastic bag; add pork.

Instructions to make Sweet and sour pork w/quick sticky rice:
  1. for the sauce and all the ingredients in a sauce pan, bring to a simmer stirring constantly, done when all ingredients are dissolved together.
  2. boil rice as directed.
  3. brown pork in a pan with a little bit of oil add teriyaki sauce and garlic salt to taste at last min or two of cooking.
  4. just before rice is done, remove all but a small amount of water in the bottom of the pan, turn off heat, cover and let stream the last 5 min before serving.
  5. assemble and enjoy.

A Chinese stir-fry dish made with juicy pieces of pork tenderloin, bell peppers, onion, and pineapple. Battered pork gets fried until crispy then tossed in a sweet and tangy sauce. So skip the takeout and make a classic Sweet and Sour Pork served with our Easy Fried Rice that the whole family will enjoy. Stir into pork mixture in slow cooker. A traditional Chinese sweet and sour pork recipe (Cantonese Style) made with crispy pork, pineapple, peppers and onions tossed in a sticky sweet and sour sauce - better than takeout!

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