Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, moong ki dal ka cheela. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Moong dal chilla recipe With step by step photos - this moong dal cheela is a healthy, nutritious and tasty chilla made with moong lentils. Serve moong dal chilla with green chutney or tomato ketchup. You can serve the chilla plain or with some toasted homemade bread or chapati.
Moong ki dal ka cheela is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Moong ki dal ka cheela is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have moong ki dal ka cheela using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Moong ki dal ka cheela:
- Make ready 1 cup moong dal
- Make ready 2-3 leaves mint
- Make ready 2 green chilli
- Get 1 cup water
- Take Salt as per taste
- Take 100 gm paneer for fillings
- Get Pinch red chilli
- Make ready Little bit coriander
This is "Moong Dal Ka Cheela (Savoury Lentil Pancake)" by FOODLooking on Vimeo, the home for high quality videos and the people who love them. Moong Dal Chilla is a healthy snack recipe that you can make for your kids. Made with ground moong dal, spices and coriander this recipe will Do try this Cheela recipe at home and share your feedback in the comments below. The High Protein Moong Dal Cheela Recipe With Stuffed Paneer recipe makes a delicious appetizer for the parties, a breakfast or even as a school lunch box.
Instructions to make Moong ki dal ka cheela:
- Soak Moong dal for 2 hours.. drain the water. And grind all ingredients. Paneer ko kaddukas Kar Le.. usme salt. Chaat masala, red chilli, aur thoda SA coriander mila le
- Now take a pan. Heat the pan on high flame. Now slow the flame. 1drop oil spread on the pan.. rub the oil with the help of tissue or any cotton cloth.. now take a big spoon.. moong dal spoon me bhar le fir pan par spread karein.. dono side sek le. Now paneer fill Kar Le.. garam garam cheela serve karein.
- First time post hai.. koi mistake ho toh.. sorry
The cheela's are made with yellow moong dal and filled with cottage cheese/paneer is rich in proteins and vitamins making it a healthy snack or. Perfect moong dal cheela is porous and thin. It can be serv… Thin and crisp crepe made up of moong dal flavored with ginger and green chilies is dal cheela. It is light on the belly and nice on the tongue, as in easy to digest and delicious to eat. Moong dal chilla recipe might be very new for most Pakistanis.
So that is going to wrap this up for this exceptional food moong ki dal ka cheela recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
