Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, qeemay kay samosay. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Qeemay Kay samosay is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Qeemay Kay samosay is something which I’ve loved my entire life. They’re nice and they look wonderful.
So break the fast with these delicious Qeemay kay Samosay during Ramadan, You know Samosa is a commonly eaten tea time snack in Pakistan. This super-quick, super-satisfying Qeemay kay Samosay tastes great with ketchup. Keema Samosa with Easy Folding Technique and a Sweet Surprise - RKK.
To get started with this recipe, we must first prepare a few ingredients. You can have qeemay kay samosay using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Qeemay Kay samosay:
- Get 250 gm beef mince
- Take 1 tbsp ginger garlic paste
- Take 1 tsp salt
- Get 1 tsp red chilli powder
- Prepare 1 tsp all spice
- Take 1 tsp crushed red pepper
- Make ready 1 tsp coriander powder
- Prepare 1 tsp Green chilli paste
- Take Handful Coriander leave
- Get Handful Mint leaves
- Take Handful spring onion
- Take Samosa wrappers as required
- Make ready Oil for deep frying
Qeemah Bharay Samosay Authentic Sadder Karachi Style. Samosa Patti Spring Roll Kay Pad Manda Patti Sheets Recipe In Urdu Hindi Rkk. Learn to cook Kachay Qeemay kay kababRecipe by chef Shireen Anwar at Masala TV show. Check out the Kachay Qeemay kay kabab Recipe in Urdu.
Steps to make Qeemay Kay samosay:
- In a pan add mince with above all ingredients.
- Mix well. Cook on slow flame. It will cook with it's own water.
- When mince tender lastly add coriander leave and mint leaves. Cool.
- In a samosa wrappers put 1tbsp filling and make samosa.
- Deep fry the samosa and serve with ketchup.
Qeemay Kay Samosay Urdu & English Recipe by Chef Zakir Dawat. Keema Pulao Recipe English Urdu Recipe Masala TV Zarnak Sidhwa. This Qeemay Kay Kabab is one of the best dish to make this Eid Ul Azha. Try our recipe and do share your feedback! Zeeray KAY Samosay Recipe by Chef Asad - It is a perfect taste of appetizer that you can enjoy with ketchup or any other sauce.
So that’s going to wrap it up with this exceptional food qeemay kay samosay recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
