Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hot italian ragu. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hot Italian Ragu is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Hot Italian Ragu is something that I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can cook hot italian ragu using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hot Italian Ragu:
- Make ready 8 oz sliced white mushrooms chopped
- Make ready 1 cup fine diced carrots
- Take Small to medium onion fine chopped
- Get 4 large garlic cloves minced
- Prepare 1 oz pack of fresh basil fine chopped
- Take 6 tbsp butter
- Make ready 1 lb hot Italian sausage
- Prepare 35 oz can cento Italian peeled tomatoes with basil
- Make ready 2-3 tbsp tomato paste
- Get White balsamic vinegar
- Take Salt,pepper and sugar
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Steps to make Hot Italian Ragu:
- Add butter to a heavy bottom cast iron pot until melted and then add the onion, mushrooms, carrots, couple pinches of salt and some pepper and sauté until soft.
- Then add the garlic and a splash of the vinegar and continue cook until all is caramelized (this takes time and you don’t want the mix to stick so watch your heat and take your time)
- Once caramelized add the sausage and continue to fold the mix together while constantly breaking the sausage up and cooked through
- Hand crush the tomatoes into the pot and add the residual sauce in the can. Add two healthy tbsp of tomatoes paste, the basil and season with pinches of salt and then sugar to balance the acidity.
- Bring to a simmer, cover and lower the heat and cook for about 45 minutes. Check seasoning and then cook for an additional 30 uncovered and serve with whatever pasta you prefer with it, here I did cheese tortellini.
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So that’s going to wrap it up with this exceptional food hot italian ragu recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
