Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, whole wheat flour butter garlic naan without yeast. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Whole wheat flour - in this recipe post, I have used all-purpose flour to make them. With yeast - naan is also So I combine both whole wheat flour and all-purpose flour to make naan - like in this recipe of Garlic naan. Naan recipe without yeast with step by step photos.
Whole wheat flour butter garlic naan without yeast is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Whole wheat flour butter garlic naan without yeast is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have whole wheat flour butter garlic naan without yeast using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat flour butter garlic naan without yeast:
- Make ready 3 cups wheat flour
- Take 1 cup maida/All- purpose flour
- Prepare 1 tsp sugar
- Take 1 tsp salt
- Make ready 3/4 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 3 tbsp oil
- Make ready 1/4 cup curd
- Make ready 1/2 cup milk
- Make ready as needed Water
- Take 1 tbsp kalonji/nigella seeds
- Take 1 tbsp mint leaves powder
- Take 2 tbsp melted butter
- Take 1 tbsp crushed garlic
- Take 1 tsp crushed green chillies
As Maida is not good for health, I replaced it with whole wheat flour. This is a failproof whole wheat naan recipe without yeast made on tawa (cast iron griddle). Wheat Flour - I am using whole wheat flour but you can use all-purpose flour, or bread Finely chopped garlic also known as garlic naan. Finely chopped fresh mint and coriander.
Steps to make Whole wheat flour butter garlic naan without yeast:
- Mix the dry ingredients like wheat flour, maida, baking powder, baking soda, salt and sugar together.
- Then add oil, curd and milk. Mix well. Knead a soft dough.Add water only if required.
- Once kneaded, apply oil on top and cover the dough with wet napkin. Keep aside for about 2 hours for best results
- Meanwhile in a bowl prepare garlic butter by adding crushed garlic and chillies in melted butter.
- After 2 hours, knead the dough once again for 1 minute. Now take small portion roll into oval shape, elongated shape.
- Spread some kalonji and mint leaves powder and roll once again.
- Meanwhile heat tawa on gas.
- Now on the opposite side of the naan apply water evenly. Put this side on the tawa on medium flame.
- Once you start seeing bubbles turn the tawa and cook the naan directly in the flame.
- Once cooked and brown spots appear remove the naan on plate.
- Brush the garlic butter on the cooked naan. Serve with any restaurant style sabzi.
This warm, buttery garlic naan is perfect with comforting curries, or even enjoyed on its own as a snack! Use same process for rest of the dough balls and make soft, crispy Naan on stove top without tandoor or oven. Garlic Butter - anything and everything tastes great with garlic butter. Nigella and sesame seeds - talk about giving naan a fancy look, a mix of This homemade easy and fast naan recipe has a mix of whole wheat flour and plain white flour. In a bowl add flour, salt, sugar, baking soda, oil and mix well.
So that’s going to wrap it up for this exceptional food whole wheat flour butter garlic naan without yeast recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
