2 Crock Slop
2 Crock Slop

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, 2 crock slop. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Here, Shonda shows everyone how we prepare dinner in the RV using the Instant Pot. You know that new crazy fad cooking device! Playlist DI tutte le mie ricette nella crock pot CROCK POT - SLOW COOKER: perché comprarla?

2 Crock Slop is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. 2 Crock Slop is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook 2 crock slop using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 2 Crock Slop:
  1. Take Beef stewing meat
  2. Get 2 TBSP olive oil
  3. Get 1 cup frozen corn
  4. Get 2 tsp garlic salt
  5. Take 2 tsp paprika
  6. Take 2 tsp onion powder
  7. Get 2 tsp black pepper
  8. Make ready 2 tsp soy sauce
  9. Prepare 2 tsp Italian Seasoning
  10. Take 2 tsp Season salt
  11. Prepare 2 boxes beef rice a roni(season packs too)
  12. Prepare 2 (15 oz)cans of vegetables(I used carrots) tomatoes if I had it
  13. Get Peas are good in it too
  14. Get 6 Cups water
  15. Prepare My boy hates onions otherwise that shoulda been in there

No matter the recipe or the. These two steps will make your chicken slightly crispy on the outside and more tender on the inside. General Tso Chicken Crock Pot is all about taking a classic recipe and making it even better! Find great deals on Crock-Pot Slow Cookers: Essential Kitchen Small Appliances at Kohl's today!

Instructions to make 2 Crock Slop:
  1. Stir altogether except for the canned vegetables,(tomatoes are the exception, those need to cook all day for flavor & never drain those!)… WARNING: this NOT something I'd leave unattended all day, rice is funny that way
  2. Put lid on crockpot & cook on high for 3 hours
  3. Turn down to low for the next 2 hours
  4. Now add canned vegetables; drained & cook until hot enough, I'd give it another hour
  5. Serve alone or what the heck a lil bread & butter never hurt anyone

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