Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mutton kunna😋😻. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Homemade Mutton Kunna Recipe by Amna Riaz. Mutton Kunna, Kunna Gosht, Matka Mutton Kunna, مٹکا مٹن کنا گوشت #Kunna #Mutton #Gosht (PK). Chinioti Mutton Kunna Gosht Recipe with photos of each step.
Mutton Kunna😋😻 is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mutton Kunna😋😻 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mutton kunna😋😻 using 30 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mutton Kunna😋😻:
- Get For yakhni
- Prepare 1 kg gody wali hadiyan
- Get 2 liter pani
- Get 1 tabl spn adrak lehsan chopped
- Get 3-4 sabz ilaichiFor
- Prepare 3 adad bari Elaichi
- Make ready 2 daarcheeni sticks
- Take kunna masala
- Make ready 10 sabz Elaichi
- Prepare 1 tabl spn sookha dhnia
- Take 1 tspn kala zeera
- Make ready 1 tspn javitri
- Get 1 tspn salt
- Prepare 1 tspn kali mirch
- Make ready 1 star anaise
- Make ready half tspn long
- Prepare 1 tabl spn lal mirch
- Take 1 tspn haldi
- Get For mutton kunna
- Take 2 kg mutton mix boti
- Take 1.5 cup ghee
- Prepare 2 piaz chopped
- Make ready 2 tabl spn ginger garlic paste
- Make ready 1 tspn kala zeera
- Get 1 tspn salt/to taste
- Take 1.5 liter tayar yakhni
- Prepare 5-6 tabl spn tayar kuna msala
- Prepare 1 cup aata
- Take As required water
- Prepare 1 tea spn julian cut adrak
This delectable meat based recipe is a delicacy from the Punjab province of the country, and the distinguishing factor which separates it from all the other traditional recipes is. Very tasty mutton kunna recipe that you must try. #HappyCookingToYou. We also have kunnah Masala prep as part of the recipe. Mutton kunna is a delicious mutton curry with rich flavour and taste of mutton meat combined with the mutton trotters.
Instructions to make Mutton Kunna😋😻:
- Kunna msala ko hlka za dry raost kar ke barik grind kar lein or nmak lal mirch haldi mix kar ke lein
- 2 liter pani me hadiyan dal kar yakhni ke ajza dal kar 2 sy 3 ghnty paka lein low flame py or yakhni chaan kar alug rakh lein
- Mitti ki handi gram karein ghee dal kar mutton dal dein piaz dal kar fry karein
- Adrak lehsan paste dal dein or half kala zeera dal kar bhun lein or half yakhni dal kar 2 ghnty low flame py pkayen
- Ab is me sara kunna msala dal dein or nmak hasb e zaiqa dal kar bhun lein or baqi yakhni dal kar 30 minute mazid pkayen low heat py
- Aata hlka sa dry roast kar ke pani me mix karein or hasb e zrurat kunna me dal kar gravy thick kar lein lumps na bnayen
- 10 minute mzid dhak kar pkayen baqi bcha kala zeera halka sa dry roast kar ke dal dein flame off kar dein
- Julian adrak sy garnish kar ke naan ke sath serve karein
It's mouth watering and extra ordinary taste makes it a very special dish to be served on special occasions. Do try this easy and delicious recipe at home and ENJOY! Kunna is a small eathenware pot (matti ki handi) in local langugae. Homemade Mutton Kunna Recipe by Amna Riaz. Mutton Kunna Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
So that’s going to wrap it up with this special food mutton kunna😋😻 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
