Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pineapple raita. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple raita recipe with step by step photos - sweet, refreshing and a fruity raita made with fresh pineapples. Pineapple raita always reminds of the time, when I first had it in a restaurant in Mumbai. Raita in India refers to a yogurt based dish often served on the side with Indian curries and breads.
Pineapple Raita is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Pineapple Raita is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple raita using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pineapple Raita:
- Take 500 grams Hung curd
- Get 1/2 cup Chopped pineapple
- Make ready 1/2 cup Pineapple paste
- Get 1/4 cup Sugar
- Get 2 tbsp Green coriander (finely chopped)
- Take 1/2 tsp Roasted cumin powder
- Take to taste Salt
Ananas Raita Recipe with the easy step-by-step video Pineapple raita aka ananas raita is a sweet, spicy and tangy raita bursting with juicy pineapples and. how to make Pineapple Raita-Raita with a sweet fruity pineapple addition. Pineapple Raita, a perfect blend of fresh ripe pineapple and creamy yogurt, is an instant and yummy Indian dip. Pineapple is one of the nature's greatest gift to us and this raita is one of the many ways. SoundCloud is an audio platform that lets you listen to what you love and share the Stream Tracks and Playlists from Pineapple Raita on your desktop or mobile device.
Steps to make Pineapple Raita:
- Cook the pineapple paste in a pan. After a while, add sugar and chopped pineapple to the paste and mix everything really well. Saute the pineapple until the rawness finishes off.
- Then turn off the flame and transfer the roasted pineapple to a plate. Once the pineapple cools down completely, add it in the curd along with salt, green coriander and mix everything really well.
- Garnish this super delectable pineapple raita with some cumin powder and relish eating.
I spotted pineapple raita during a brief trip to Northern India. This beloved side dish made perfect sense because the foods in this area were heavier and meat-oriented than their Southern counterparts. Pineapple Raita Recipe - A delicious dahi raita recipe of fresh pineapple chunks in yogurt with Here is an easy & simplest recipe of pineapple raita. Dahi raita is a popular Indian side dish that is often. Pineapple Raita is a healthy and refreshing Indian side dish made with fresh yogurt, pineapple and spices.
So that is going to wrap this up for this special food pineapple raita recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
