Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, matoke stew and tumeric rice#themechallenge. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Matoke is also the name given to a delicious, rib-sticking plantain stew that is a Ugandan national dish. Versions of matoke, also known as matooke, are served in Vegetarian Matoke: Matoke is just as tasty when served as a vegetarian meal. Simply eliminate the beef and use water or vegetable stock.
Matoke stew and tumeric rice#themechallenge is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Matoke stew and tumeric rice#themechallenge is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook matoke stew and tumeric rice#themechallenge using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Matoke stew and tumeric rice#themechallenge:
- Get 6 green peeled bananas
- Make ready 1 tablespoon oil
- Take Water as desired
- Take 1 Green Pepper
- Make ready 1 large onion
- Take 2 large tomatoes
- Get 1 pinch salt
This is the kind meal your mom spoils you with when you visit. Matoke is an African dish we hope former President Obama had when he came to Kenya. Cooked and mashed matoke is the nation's official food dish. Matoke are sometimes referred to as plantains, rather than bananas because they are eaten after cooking.
Instructions to make Matoke stew and tumeric rice#themechallenge:
- Prepare your cooking ingredients
- In aheating pan..with oil bring the oil to heat..then add your pepper and onions till golden brown l
- Add tomatoes till it gives you a paste like mixture
- Add in your bananas and salt the stir…
- Simmer for 10 minutes or when your bananas are well cooked then serve with rice
Plantains are relatively easy to peel, though, but matoke can't be peeled in the same way as ordinary bananas when they're unripe. The best simple turmeric rice recipe infused with healthy turmeric and savory flavors. Incredibly flavorful and beautiful golden color! Pairs wonderfully with grilled chicken, lamb or beef recipes. Matoke is delicious on its own or can be eaten with heavier sauces like matumbo.
So that’s going to wrap it up with this special food matoke stew and tumeric rice#themechallenge recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
