Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut rice with goat meat stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut rice with goat meat stew is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Coconut rice with goat meat stew is something which I’ve loved my entire life.
#coconutrice #abyshomekitchen #cookingtips Hello everyone its your girl Abby here again. I hopeyou all are doing well. So today I'm going to be showing you.
To begin with this recipe, we have to prepare a few ingredients. You can cook coconut rice with goat meat stew using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut rice with goat meat stew:
- Prepare 1/2 kg rice
- Take 1 large coconut
- Take Onion
- Prepare 2 large tomatoes
- Make ready to taste Salt
- Take 1/2 kg goat meat
- Take Garlic
- Take Water
- Prepare Ginger
- Take 1 table spoon oil
Serve it hot over It is usually served with rice. Curried Goat Stew — An amazing recipe for goat stew that is intriguing and spicy without being overly hot. A stew widely consumed in the Caribbean and Africa. Okay, I know that goat meat can be off-putting and you may have some reservations about eating it but don't be so quick to dismiss it yet.
Steps to make Coconut rice with goat meat stew:
- Grate coconut
- Squeeze coconut milk
- Put one litre coconut milk in sufuria. Pre heat then add rice and let it boil till the coconut milk dries then cover the rice and place the sufuria in an oven or cover with hot charcoal for 30 minutes
- Pre boil meat till tender
- Fry onion till golden brown then add sliced tomatoes with salt to taste. After that add blended garlic and ginger to the mixture. Live it to simmer
- Next add the pre-boiled meat to the mixture. Let it boil for ten minutes then serve with the previously cooked rice
Daal (Lentil) Coconut Milk CurryThe Big Sweet Tooth. Please welcome Hank Shaw as he takes us through a wonderfully spicy way to prepare goat. ~ The stew is better the day after, or even several days after, the day you make it. Serve with Jamaican rice and peas, a coconut rice with kidney beans. Coconut rice is not just a healthy meal, it is also delicious, especially when you use really I think this comes fourth on my list of delicious rice meals. Right after salad sauce, carrot stew, and fried rice.
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