Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chane ki dal gosht. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chane ki dal gosht is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chane ki dal gosht is something which I have loved my whole life.
Dal Gosht : Tempting Dal Gosht Recipe to try today. This Dal Gosht Looks delectable and tastes perfect. Chane ki dal gosht is a delicious Indian recipe served as a Curries.
To begin with this recipe, we have to prepare a few components. You can cook chane ki dal gosht using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chane ki dal gosht:
- Get 1 kg beef meat
- Get 2 cup chane ki dal
- Get 3 onion (small size)
- Make ready 2 tbs Ginger garlic paste
- Make ready 3 tbs red chilli powder
- Take 1 tsp haldi powder
- Make ready 1 pinch garam maxala powder
- Prepare 6 glass water
- Take To taste salt
- Prepare For tarka
- Take 2 cup oil
- Prepare Half onion
- Take For garnishing
- Take leaves Some mint
- Take Ginger
- Get 4 green chilli
This is not a popular restaurant dish but believe me it comes out. Chanay Ki Dal with Gosht is the combination of health, it's very easy to cook at home by just following the simple method, search out more traditional chana dal recipes at KFoods. Chana dal gosht recipe is ready to enjoy. Serve hot with lemon and your favorite nan or roti.
Instructions to make Chane ki dal gosht:
- SB se pehle 1 hour dal ko water m dip krde
- Then pane m beef meat le water Ginger garlic paste red chilli powder add karein
- Then haldi powder salt add karein
- Onion cut kar ke add karein
- Then 15 to 20 minutes ke bd dal b add karein then flame low kar galne ke lye chor de
- Dal or meat gal jaye to ache XE ghot le hasbe zarurt water add karein 10 minutes cook karein
- UB tarka prepare karein tarke ke lye 1 fry pane m oil garam kar ke onion half brown karein
- Onion half brown hojaye to apni dish m add karein
- Mint leaves green chilli ginger XE garnish karein mazaydr dal gosht tayr hai
Khajur ki Chutney Khandvian Kheer Khichra Khichri-Dal Masoor Khichri-Dal Moong Khicry-Dal Chana Khubani ka Meetha Koftay Kulfi Liver Lobia Keema Matar Pulao-Moong Pulao-Yakhni Qorma Qorma Badami Raita Ras Gullay Ras Malai Salan-Bhunawa Salan-Sabzi Gosht Salan-Sada (Mutton Curry). Dal Gosht (mutton in lentil curry), also called Chane ki dal ka Gosht or Dalcha, is an excellent curry-lentil combination on your dining menu. There are various methods of cooking this dish, this is the version that I have perfected after several tries. Dal Gosht Recipe is a combination of chana dal and gosht that is mutton with dal which is a very wonderful combination. The dal gosht is so tasty that it goes well with rice or rotis.
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