Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, aloo cheese naan. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Aloo Cheese Naan is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Aloo Cheese Naan is something that I’ve loved my whole life. They are fine and they look wonderful.
Learn how to make Aloo Naan recipe at home, Simple and easy recipe of Aloo Naan by Lively cooking. Give a try at home and feedback us in comment. Take a moment and subscribe to my cooking channel.its completely free and the most imp thing is whenever I will upload some recipe video.you are the.
To begin with this particular recipe, we must first prepare a few components. You can have aloo cheese naan using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Aloo Cheese Naan:
- Get for naan dough
- Take 1 cup flour (maida)
- Make ready 1 tsp baking powder
- Make ready 1/4 tsp baking soda
- Make ready 1/2 tsp salt
- Take 1/4 cup yogurt
- Prepare as needed Water lukewarm
- Make ready 1-2 tbsp oil
- Take filling
- Take 2-3 potatoes
- Take 1/2 tsp cumin (zeera)
- Take 1/4 cup coriander chopped
- Take 1/4 cup green chillies chopped
- Prepare 1/2 tsp red chilli powder
- Get 1/2 tsp salt
- Take 1/4 tsp turmeric powder (haldi)
- Make ready 1 tbsp oil
- Make ready 1/4 cup mozzarella cheese
- Make ready 1/4 cup cheddar cheese
- Prepare Melted butter for brushing
Definitely will try and let you know. Aloo paneer recipe with step by step photos - an easy to prepare tasty curry made with potatoes and cottage cheese. Serve aloo paneer with chapatis, phulkas, parathas or naan. Mini Chilli Cheese Naan Video by Tarla Dalal.
Steps to make Aloo Cheese Naan:
- Mix flour, baking soda, baking powder and salt. Make well in between and add oil. Add yogurt and mix with hand. Then gradually add water and knead the dough.
- Knead dough smoothly, and keep aside to rise in a warm place. Rise for 1 hr minimum.
- Wash and peel potatoes. Boil them. After they are done, mash them with all spices, coriander and chillies.
- Heat 1 tbsp oil in a pan. Add zeera, and fry the mashed potato mixture lightly.
- After dough has risen, take small section from it and roll out into a circle roti shape. Should not be too thin nor too thick.
- Fill the potato mixture into the flattened dough, add mozzarella and cheddar cheeses. Fold the dough into a ball.
- Flatten the filled dough ball again. Should not be too thin nor too thick. Place in greased baking tin, brush with melted butter. Bake at 180°C for 15 minutes. Give top grill heat for 2 minutes at the end.
- Serve hot and enjoy.
Aloo Aur Kaddu ki Subzi Bharwa Lauki Bhatura, How To Make Bhatura, Punjabi Bhatura Recipe Corn ki Subzi, Makai ki Sabzi Gathiya Subzi, Ganthiya. Saag aloo is a simple recipe to make when you know how. Seasoned with black mustard seeds, grated ginger and turmeric, this saag aloo recipe makes a delicious side dish for any curry. The ever popular aloo wala naan made even tastier with a hot melting dose of cheese. We pride ourselves in making the best naans and each naan is made to perfection.
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