Egg fried rice
Egg fried rice

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, egg fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. Deceptively simple, but a huge favorite and crowd-pleaser.

Egg fried rice is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Egg fried rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have egg fried rice using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg fried rice:
  1. Get 4 _cups of Boiled curry rice
  2. Get 2 cksp of oil
  3. Prepare 5 medium scotch bonnet
  4. Prepare 1 medium onion
  5. Make ready Peas
  6. Prepare Spring onion
  7. Take Carrot
  8. Prepare 3 eggs
  9. Take Hlftsp Curry
  10. Get 1 Tsp Mix spices
  11. Take 6 cube seaoning
  12. Make ready Garlic
  13. Get Lettuce,boiled egg & cucumber for garnishing

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center Add the onion and pepper, then season with salt and pepper. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack.

Instructions to make Egg fried rice:
  1. My ingredients
  2. A zuba mai a tukunya a saka albasa kadan ya soyu.
  3. Sannan a zuba carrots,peas,onion a soya yayi dan laushi sannan a Saka spices da seasoning ajuya.
  4. A fasa kwan a zuba akai a juya ya hadu da komai.
  5. Sannan asaka shinkafan a juya sosai komai ya hadu.
  6. Shikenan an kammala

This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. As many of you know, rice is a Korean staple food. Most Koreans would eat rice for breakfast, lunch. Egg fried rice is a South Asian cuisine, which is eaten worldwide.

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