Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mini naan bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Wipe the mixing bowl clean and spray with cooking oil. Turn the dough out into the bowl. Cover with a damp dish towel and set in a warm place for one hour, or until the dough has doubled in size.
Mini naan bread is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mini naan bread is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mini naan bread using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini naan bread:
- Make ready 2 cups flour
- Make ready 5 O grams yoghurt
- Make ready 2 teaspoon yeast
- Take Garlic butter (check the recipe in my page)
- Make ready 1 teaspoon salt
- Make ready 1 tablespoon sugar
- Get 1 tablespoon milk
- Make ready Water enough to form a soft and tacky dough
- Prepare 2 tablespoons ghee
Prices and labels may vary by location. They may be bite-sized but they're still Stonefire® naan, baked in our Tandoor oven. That means you'll enjoy the same authentic taste with just the right amount of bubbles and char. Give your family and guests a whole new way to enjoy their favorite dips and spreads.
Steps to make Mini naan bread:
- In a mixing bowl combine all of the ingredients and mix, gently start adding the warm water until a soft and tacky dough is formed.
- Cover and allow it to rise.
- Lunch down the dough and cut it in to small balls
- Roll each dough in to mini circles and grill in a pan. Brush it with General amount of the garlic butter and serve it warm with either of my suya recipe or curry of your choice
Lightly spray both sides of each mini naan with cooking spray. Then place on a lightly greased foil lined baking sheet. Spoon some pizza or any other sauce you like on the naan bread. Sprinkle with mozzarella cheese and any toppings. Throw it on some warm mini Naan bread and top with cheese, sour cream, and salsa!
So that is going to wrap it up for this special food mini naan bread recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
