#Kadhi chawal
#Kadhi chawal

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, #kadhi chawal. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

#Kadhi chawal is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. #Kadhi chawal is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have #kadhi chawal using 14 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make #Kadhi chawal:
  1. Prepare 1 cup +2 sp besan(gram flour)
  2. Get 1 pyaj
  3. Make ready 1 Hari mirch
  4. Make ready Haldi 1+ 1sp
  5. Make ready Ajwain 1sp
  6. Get Baking powder 1/2sp
  7. Get Laal mirch powder 1+1 sp
  8. Take Hara dhaniya patti
  9. Get Bhuna jeera powder 1sb
  10. Make ready Curd 3 sp
  11. Prepare Garam masala 1sp
  12. Take Jeera,rayi, menthi daana,laal mirch,kadi patta,hing
  13. Prepare Namak
  14. Get Water
Instructions to make #Kadhi chawal:
  1. Bari ya pakodi banane k liye….
  2. Sbse pahle pyaj hari mirch,hara dhaniya chopped kr lenge
  3. Ab isme besan, namak, haldi, ajwain,bhuna jeera, baking powder dalker pani ki sahayata se ek soft batter bana le batter gatha hona chahiya
  4. Is batter ko ubalte hue pani me pakayege
  5. 10 minutes me ho jayegathdi der me pakodi ko nikal le
  6. Or iske pani ko feke nahi ise hum curry banane me use karenge.
  7. Kadi banane k liye…..
  8. Ab 2sp besan or curd ko achche se mix kr le
  9. Ab kadayi me jeera rayi, menthi daana,laal mirch hing ko daale
  10. Jb rayi chalne lage tb karti patta dale.
  11. Ab curd or besan ka batter and pakodi se bacha hua pani kadhayi me dale
  12. Ab or pani daale besan pak ne chahiy,itna pani dale
  13. Ab isme masale,haldi, namak dalkr pakay
  14. Low flame pr jb kadi pak jaye tb pakode dale or thodi der or pakaye or gas off kr de
  15. Lijiye parosi ye garama garam.

So that is going to wrap this up for this special food #kadhi chawal recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!