Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, hot chipped beef dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hot Chipped Beef Dip is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Hot Chipped Beef Dip is something that I’ve loved my whole life.
Chipped beef dip is one of our favorite hot dips to serve for game day, as an appetizer or to take to a potluck. Warm dried beef dip is a classic appetizer that everyone loves. If you love an appetizer dip as much as I do you are going to want to make my recipe for cast iron Pizza dip , or my hot artichoke spinach dip.
To begin with this recipe, we must first prepare a few components. You can cook hot chipped beef dip using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hot Chipped Beef Dip:
- Prepare 8 oz pkg. cream cheese (room temp)
- Get 8 oz container sour cream
- Take 1/4 cup milk
- Prepare 1/2 tbsp cream-style prepared horseradish
- Get 2 2.5 ounce packages sliced dried beef, coarsely chopped
- Get 1/2 cup finely chopped red onion
- Make ready 1/2 cup finely chopped celery
- Get 2 tsp dillweed
This is a cold chipped beef dip but you can also make a version that is baked and served hot. It usually has scallions and pecans in it or on top. Here's a recipe to check out for a warm version of this dip and another hot version with pecans. We keep the dip out and at room temp for the duration and serve with assorted crackers or corn chips.
Steps to make Hot Chipped Beef Dip:
- Preheat oven to 400°
- In a medium bowl beat cream cheese until fluffy. Beat in sour cream, milk and horseradish until combined. Stir in dried beef, onion, celery and dillweed. Transfer mixture to a seasoned or greased 8-9 inch cast iron skillet.
- Bake 20 minutes or until mixture is hot and bubbly.
- If desired, serve with dill pickle slices, ritz crackers, rye crackers or potato chips.
This is a really tasty dip hearty and a nice alternative to sweeter spreads. I'm a little salt sensitive but it's easy to reduce the saltiness of the chipped beef by soaking/rinsing the dried chipped beef in water for a while before you drain/dry and add in to the mixture. The original recipe calls for chopped green pepper but I omitted that and swapped the chopped onion for green onion. This way the dip still has a pretty green color sprinkled throughout, but now the garlic flavor really shines. How to Make Hot Dried Beef Dip with Cream Cheese: Instructions: Cream together cream cheese, sour cream and milk until creamy.
So that’s going to wrap it up with this special food hot chipped beef dip recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
