Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef & mash smash. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients. Фильм Ромы Жигана «Beef» худший фильм о хип-хопе?!
Beef & Mash Smash is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Beef & Mash Smash is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook beef & mash smash using 22 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Beef & Mash Smash:
- Take Beef n Gravy!
- Prepare 3 1/2 tbsp vegetable oil
- Prepare 2 medium Yellow Onions, diced
- Get 2 lb beef stew meat, boneless
- Get 1 1/2 tsp salt
- Take 1 tsp ground black pepper
- Prepare 2 cup water
- Get 1/4 cup worcestershire sauce
- Make ready 1/4 cup +1 tbsp. Soy Sauce
- Take 1 1/2 tsp garlic powder
- Prepare 1 tsp onion powder
- Get 1 tsp smoked paprika
- Prepare 1 cup warm water
- Make ready 1 1/2 packages brown gravy mix
- Make ready Mashed Potatoes!
- Get 7 medium potatoes, peeled & quartered
- Take 1/2 tbsp salt
- Make ready 1 cup milk
- Take 1/2 cup butter
- Prepare 1/4 cup sour cream
- Take 1/2 tbsp garlic powder
- Take 1 ground black pepper
The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright. The beef between Chip Kelly and LeSean McCoy. Chris Webber's beef with Don Nelson was a power struggle that ruined the Warriors.
Steps to make Beef & Mash Smash:
- In a large skillet or dutch oven add vegetable oil and onion.
- On medium-high heat saute onion
- Add the beef tips and sprikle with salt and pepper
- Stir in and brown the meat on all sides
- Add 2 cups of water, Worcestershire sauce, soy sauce, garlic powder, onion powder, and smoked paprika.
- Bring to a boil.
- Reduce heat and simmer for 90 minute's, stirring occasionally.
- At the 60 minute mark place your peeled and diced potatoes with salt in a pot and cover with water over 1 inch of potatoes.
- Bring to a boil
- Reduce to medium heat and cook covered for 15 to 20 minutes or until you can easily peirce with a fork.
- Drain the water and smash the potatoes
- Add the milk, butter, sour cream, garlic powder and pepper to potatoes and mix until desired consistency.
- Once time is up on the beef tips mix the remaining cup of water and gravy and add to the beef tips.
- Bring to a boil and cook this until the liquid reaches a medium-thick consistency (like Gravy)
- Plate the potatoes and top with beef tips and serve with desired garnishes. Enjoy!
So that’s going to wrap it up for this exceptional food beef & mash smash recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!