Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bombay sukha bhel. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bombay sukha bhel is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bombay sukha bhel is something which I have loved my entire life.
This sukha bhel, non-messy variation of bhel can be stuffed in as a quick meal even as you rush to work. To make sukha chutney for sukha bhel, combine chopped mint leaves, chopped coriander. Bhel, Sukha Bhel, Mumbai Style Bhel - Heena's Kitchen.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bombay sukha bhel using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bombay sukha bhel:
- Take For the chuteny
- Get 1 tbsp split chana dal
- Prepare 4-5 green chilli
- Prepare 2 tbsp Coriander
- Prepare 4-5 Curry leaves
- Take 1 tsp Chat masala
- Make ready to taste Salt
- Take For the bhel
- Prepare 1.5 cup puffed rice
- Take 1 cup Cucumber,tomato,onion, boiled potato finely chopped
- Prepare 1 tsp Lemon juice
- Prepare 4-5 Maida puri
- Take 1 tsp Chat masala
- Prepare 2 tbsp Dry sev
Sukha bhel recipe - One of the most popular Indian street food from Mumbai. Easy and quick to Easy and quick to make, a much simpler version of bhel puri. Cut potatoes in half and boil until cooked through but still firm. Scrumptious Bhel Puri that will wow your tastebuds, guaranteed!
Instructions to make Bombay sukha bhel:
- For the chutney
- Grind chutney ingredients without adding water
- In another bowl transfer this dry chutney add lemon juice
- In another bowl add puffed rice, Maida puries, chutney,tomato onion,potato cucumber,Chat masala,Salt to taste and mix well
- Bombay sukha Bhel is ready to serve
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