Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet and sour meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
In a medium bowl, combine the ground beef, egg, bread crumbs and onion. These Sweet and Sour Meatballs are made with frozen meatballs and pineapple chunks and are covered in a DELICIOUS homemade sweet and sour sauce!! Try this Sweet and Sour Meatballs recipe and let us know what you think.
Sweet and Sour Meatballs is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Sweet and Sour Meatballs is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook sweet and sour meatballs using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Meatballs:
- Take 450 ml Heinz chili sauce
- Make ready 450 ml grape jelly
- Get 2 lb ground beef
- Make ready 1 large egg
- Make ready 3/4 cup bread crumbs
- Make ready 1 tbsp Montreal steak spice
- Get 1 tbsp garlic powder
Fry in oil until golden then place on paper towel to drain. Add the frozen meatballs, sriracha and bell pepper and toss to combine. Sweet and Sour Meatballs - The best tangy meatballs ever with homemade sweet and sour sauce, good for an appetizer or pairing for a great meal! Imagine sweet, sour, sticky Chinese sauce that coats every inch of the meatballs, on top of a steaming bowl of white rice…ahhh, the best!!
Steps to make Sweet and Sour Meatballs:
- Put chili sauce and grape jelly in a pot. And simmer on low stirring occasionally.
- And remaining ingredients in to bowl and mix well. Form into meatballs.
- Brown meatballs in frying pan on medium heat.
- Add browned meatballs to the pot of sauce. Cover and simmer for one hour. Serve with rice
This is a quick video tutorial on how to easily make Sweet and Sour Meatballs from scratch. These hearty (and ridiculously easy) sweet and sour meatballs are pretty much the perfect party appetizer. Turn this all-star appetizer into a meal by pairing these sweet and sour meatballs with rice and steam vegetables, such as green beans or carrots. Sweet and sour meatballs are a tangy combination of both sweet and sour flavors, hence their name. They are usually made in a skillet or saucepan over the stove, but if you don't have a lot of time to stand over a stove, you can bake them instead.
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