Butter naan
Butter naan

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, butter naan. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Butter naan recipe with step by step photos - easy, healthy and soft whole wheat butter naan made without tandoor. These soft naans are made on stovetop or tawa/griddle. Butter Naan is a richer variation of Naan bread which is a typical Indian bread usually served with curries.

Butter naan is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Butter naan is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook butter naan using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butter naan:
  1. Get 1 cup maida
  2. Make ready 1 cup wheat flour
  3. Prepare to taste Salt
  4. Get 1 tablespoon ghee
  5. Make ready 1/2 tsp baking powder
  6. Take 1/4 tsp baking soda
  7. Get 4 tsp curd
  8. Make ready 1/2 cup milk
  9. Prepare As needed warm water
  10. Get 2 tsp oil for kneading dough
  11. Prepare as needed Ghee or butter to apply on naan
  12. Prepare as needed coriander leaves
  13. Prepare 2 tbsp sesame seeds

This Indian butter naan recipe yields the best restaurant style naan, soft and feather light. Just perfect naan bread to soak up your curries and gravies. Butter Naan- The Quintessential Indian Flatbread! No Tandoor (Clay Oven) or Modern Oven Needed.

Steps to make Butter naan:
  1. In a bowl put maida and wheat flour and add salt baking powder baking soda and ghee and mix well then add milk and bind it din add require amount of water and prepare smooth dough. Give rest for 30 minutes….
  2. Knead the dough with oil till smooth prepare small balls and roll it and give triangle shape and put some coriander leaves and sesame seeds and roll it.
  3. Heat tawa keeping it's upside down spread some water in a naan and put that part on tawa while it's hot Ben bubbles come up on on and leave the sides then cook that on open flame as shown.
  4. In the Naan you can apply ghee or butter serve with any curry…..

No magic ingredients and no lengthy fermentation, just a simple recipe with quick cooking on stove top! STOVETOP NIGELLA GARLIC BUTTER NAAN RECIPE A garlic butter naan is a variation on the classic Indian naan recipe that often accompanies an Indian meal. Yesterday, I made Paneer Kalimirch and my husband said, he wants to eat Butter Naan with it. Butter Naan is the bread we find in all Indian Restaurants. This recipe is to make it without tandoor.

So that’s going to wrap this up with this special food butter naan recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!