Baked Chicken w/ potatoes and carrots
Baked Chicken w/ potatoes and carrots

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked chicken w/ potatoes and carrots. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Garlic Butter Baked Chicken Thighs with PotatoesDiethood. The best easy baked chicken potatoes and carrots with herbs recipe - an easy dinner recipe the whole family will love! Just toss chicken thighs, potatoes and carrots in the baking dish with seasoning & bake!

Baked Chicken w/ potatoes and carrots is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Baked Chicken w/ potatoes and carrots is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have baked chicken w/ potatoes and carrots using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken w/ potatoes and carrots:
  1. Get 4 tablespoons meat tenderizer
  2. Make ready 3 tablespoons garlic powder
  3. Prepare 3 tablespoons paprika
  4. Get 2 tablespoons slap ya mama
  5. Prepare 3 tablespoons onion powder
  6. Take 10 chicken thighs bone in
  7. Get 1 cup premium EVOO
  8. Make ready 2 lbs golden potatoes(or your choice)
  9. Get 1 lbs carrots(I used frozen)
  10. Get Half stick of butter

Once baked in the marinade and seasoning, the chicken drumsticks are so juicy, crispy. This recipe for braised chicken with carrots and potatoes combines seared chicken thighs and tender vegetables in a single dish that makes for an easy and The braising liquid is chicken stock and white wine mixed with some smoked paprika and flour. The flour thickens the sauce as it bakes which. This simple recipe delivers chicken and potatoes which are very tender, juicy, and delicious.

Instructions to make Baked Chicken w/ potatoes and carrots:
  1. Preheat oven to 365. Wash and clean chicken then put in pan skin down.
  2. Add all seasonings(minus EVOO).
  3. Flip chicken and add same amount of seasonings.
  4. Cover pan with aluminum foil and put in oven for 1 hour.
  5. After one hour drain excess juice and add EVOO over the chicken. Cover and put back in oven for one more hour.
  6. Now peel and clean potatoes and put into cold water before dicing into whichever way you want.
  7. Throw potatoes and carrots into boiling water for 7 minutes.
  8. During this time add EVOO, half stick of butter and 1/2 tablespoon of garlic powder to sauté pan on medium high.
  9. Add potatoes and carrots to sauté pan for 10 minutes stirring occasionally.
  10. Add potatoes and carrots on top of chicken for last 20-30 minutes.
  11. Take out and enjoy.

Chicken and veggies in a creamy sauce topped with crispy potatoes. My Creamy Chicken and Potato Bake is a whole meal in one dish! Kind of like a creamy chicken, carrot and spinach casserole, topped with potato gratin! Using a sharp carving knife, carve up the chicken, then serve with the roasted veg. This easy Baked Chicken and Potatoes Skillet Meal is one of those dinners for my family.

So that’s going to wrap it up for this exceptional food baked chicken w/ potatoes and carrots recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!