Raw mango green peas chaat
Raw mango green peas chaat

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, raw mango green peas chaat. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Raw mango green peas chaat is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Raw mango green peas chaat is something that I’ve loved my whole life. They are nice and they look fantastic.

Raw mango chaat recipe with step by step photos - tangy and spicy chaat made with raw unripe green mangoes. This raw mango chaat recipe is easily adaptable to the ingredients you have at home and you can easily substitute or add your choice of ingredients. The raw mango chaat is a zest blend of tangy raw mangoes, crunchy rice puffs, and zingy Indian spices.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have raw mango green peas chaat using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Raw mango green peas chaat:
  1. Get 1 1/2 cups peas boiled
  2. Prepare 2-3 tbsp raw mango grated
  3. Take 1 tbsp ginger paste
  4. Prepare 2-3 green chillies
  5. Prepare 5-6 Curry leaves
  6. Take 2 tbsp coriander leaves chopped
  7. Prepare to taste Salt
  8. Make ready 1 tsp tomato sauce
  9. Prepare 2 tsp sev
  10. Get For Seasoning
  11. Make ready 1 tbsp oil
  12. Prepare 1 pinch Asafetida (hing) powder
  13. Take 1/2 tsp mustard seeds
  14. Prepare 1 pinch Turmeric powder
  15. Prepare 1 tsp cumin seeds

Add finely chopped raw mango if in season or else feel free to skip it. Sprinkle coriander and serve mixed sprouts and green pea chaat immediately. With an addition or substitution of ingredients, you can make an assortment of chaat recipes that can be made as an evening snack. A finger licking and lip smacking chat item which has crunchy puris, green peas curry, chutneys and other yummy stuffs.

Steps to make Raw mango green peas chaat:
  1. Heat the oil in a saute pan. - Add the asafoetida powder, mustard and cumin seeds, and fry until the mustard pops.
  2. Add the green chillies and ginger and saute for a couple of seconds.
  3. Add the curry leaves.Drain and add the cooked peas, along with turmeric, grated mango, and salt as needed.
  4. Cover and cook on low heat for 4-5 minutes.
  5. Stir as needed.Remove the spice peas with mango from heat, garnish with coriander, sev and sauce serve warm.

This is a simple ragda puri chaat which taste so delicious. When you are craving for chaat, this is a easy recipe to make. I used storebought puri in this, you can go ahead and make it. Mango is the undoubted king of fruits. It is a delight to taste traditional and authentic Indian recipes made with delectable raw mangoes.

So that’s going to wrap this up with this exceptional food raw mango green peas chaat recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!