Beef Stroganoff Fettuccine
Beef Stroganoff Fettuccine

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef stroganoff fettuccine. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Once upon a time, there really was a guy named "Stroganoff" (in the Anglicized version), which is the reason for the name of the delicious beef. Get your supplies and join me as we meal prep the weekend away! On the menu this week we will be needing these items: Noodles, Cream Cheese.

Beef Stroganoff Fettuccine is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Beef Stroganoff Fettuccine is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook beef stroganoff fettuccine using 27 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff Fettuccine:
  1. Prepare Cooked fettuccine
  2. Take marinade
  3. Prepare strips Beef
  4. Take 1 tbsp soy sauce
  5. Take 2 tsp steak powder (marinade of your choice)
  6. Get 1 tsp Worcestershire sauce
  7. Prepare 1 tbsp dried mixed herbs
  8. Make ready 1 tsp salt
  9. Take 2 tsp course black pepper
  10. Make ready 1 pinch nutmeg powder
  11. Prepare 1 tsp paprika
  12. Prepare 1 pinch cayenne pepper
  13. Make ready 1 tsp cooking oil
  14. Make ready [To Cook]
  15. Take cherry tomatoes
  16. Take 1 bell pepper (any color of your choice)
  17. Take 1 large onion
  18. Make ready 4 cloves garlic (minced)
  19. Prepare 1 can button mushrooms
  20. Get 1 tbsp balsamic vinegar
  21. Make ready 1/2 cup stock (beef/vegetable/mushroom)
  22. Take 1 tbsp chicken powder
  23. Make ready 1.5 tsp soy sauce
  24. Make ready 1/2 beef cube
  25. Make ready 2 tsp corn flour
  26. Prepare water
  27. Get 1/2 cup light sour cream

This classic dish pairs tender beef, such as tenderloin or top loin, with a thick sauce and is served traditionally with potato fries. This hot plate of beef stroganoff satisfies both steak and pasta cravings. Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream). Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.

Steps to make Beef Stroganoff Fettuccine:
  1. Marinade beef strips for at least 20 minutes. Air-fry beef strips separately. Alternatively, before proceeding to step 2, cook the beef strips in pan until they are slightly brown and remove.
  2. Heat up pan, add a little oil and cook onion and garlic until onion is soft
  3. Add bell pepper, cook for a minute. Add button mushrooms, cook for 2-3 minutes, stirring occasionally
  4. Stir in balsamic vinegar or sherry, water/stock, crushed beef cubes, chicken powder, salt, pepper, light sour cream, soy sauce/oyster sauce (your food, your choice)
  5. Return beef to the mix. Add in cherry tomatoes and cook for 2 minutes. Mix corn flour with water to form slurry and add it to the mixture and stir slowly. Bring to boil.
  6. Serve with cooked fettuccine.

Garnish with parsley and serve with pappardelle pasta or rice. This Beef Ragu Fettuccine is suitable for dairy free diets. Making Russian Beef Stroganoff is easy! I guess Beef Stroganoff to a Russian is like a Carbonara to an Italian. Something we just whip up without a recipe in little time using very few ingredients.

So that’s going to wrap this up with this exceptional food beef stroganoff fettuccine recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!