Fish stew with yam
Fish stew with yam

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fish stew with yam. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Fish stew with yam is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Fish stew with yam is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook fish stew with yam using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish stew with yam:
  1. Make ready Yam
  2. Make ready Fresh pepper and fresh tomatoes paste
  3. Make ready Onion
  4. Prepare Vegetable oil
  5. Get Salt
  6. Get Fresh fish
  7. Take Royco seasoning
  8. Prepare Curry

Types of fish stew from around the world include: Asam Pedas (Indonesian) and (Malaysian). Bouillabaisse (Provençal fish stew originating from Marseille, France). Fish Stew with Ginger and Tomatoes Recipe Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.

Instructions to make Fish stew with yam:
  1. Cut and boil fish with onion,royco seasoning,curry,salt.fry the pepper and tomato paste in vegetable oil untill the colour darkens but keep stirring it as is frying.
  2. Pour in the fish stock and fish,add salt,royco seasoning,curry and after ten minutes is ok.

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