Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fish stew with yam. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fish stew with yam is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Fish stew with yam is something that I’ve loved my entire life. They’re nice and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish stew with yam using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish stew with yam:
- Make ready Yam
- Prepare Fresh pepper and fresh tomatoes paste
- Make ready Onion
- Take Vegetable oil
- Take Salt
- Take Fresh fish
- Take Royco seasoning
- Get Curry
Types of fish stew from around the world include: Asam Pedas (Indonesian) and (Malaysian). Bouillabaisse (Provençal fish stew originating from Marseille, France). Fish Stew with Ginger and Tomatoes Recipe Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.
Instructions to make Fish stew with yam:
- Cut and boil fish with onion,royco seasoning,curry,salt.fry the pepper and tomato paste in vegetable oil untill the colour darkens but keep stirring it as is frying.
- Pour in the fish stock and fish,add salt,royco seasoning,curry and after ten minutes is ok.
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