Charred Sweet Potato Curry
Charred Sweet Potato Curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, charred sweet potato curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lentil, Chard & Sweet Potato Curry. about the author. Lentil, Chard, and Sweet Potato Curry - Click SHOW MORE for the Full Recipe Whether you are a beginner or a veteran, these whole-food, plant-based recipes. Stuffed Sweet Potatoes with Curried Chickpeas and Mushrooms.

Charred Sweet Potato Curry is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Charred Sweet Potato Curry is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook charred sweet potato curry using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Charred Sweet Potato Curry:
  1. Prepare 1 sweet potato, peeled, and sliced into 3rds lengthways,
  2. Take 1/2 an onion, chopped,
  3. Get 1 handful baby leaf spinach,
  4. Take 70 g closed cap mushrooms, sliced finely,
  5. Prepare 20 g cashew nuts,
  6. Prepare 1 tbsp tikka curry paste,
  7. Make ready 1/2 tbsp pureé tomato paste,
  8. Prepare 1 pinch red chilli flakes, (to personal taste),
  9. Take 4 g fresh ginger, chopped finely,
  10. Make ready 1/4 tsp garlic granules,
  11. Prepare 1/2 tbsp granulated stevia sweetener,
  12. Prepare 1 dash milk,
  13. Get 200 ml water,
  14. Take Coconut Frylight spray,
  15. Take Salt to season
  16. Take Serving suggestions:
  17. Take 125 g basmati & wild rice blend,
  18. Make ready Pak choi or tender stem brocolli
  19. Make ready To garnish (optional):
  20. Get Freshly chopped coriander
  21. Get Equipment needed:
  22. Make ready 1 microwave

Though they are high in carbs. A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and easy dish. You could add chopped Finely chop the chilli, then peel and finely grate the ginger.

Steps to make Charred Sweet Potato Curry:
  1. Microwave the sweet potato segments until fork tender. Set aside to cool on some kitchen towel. Heat up a medium saucepan over a medium to high heat and spray in some coconut oil. Add the onions and begin to fry them. Turn the heat down to medium. Next add in the mushrooms. Fry for a further minute or two.
  2. Add the curry paste and the tomato paste plus the fresh ginger, stir through to coat the onions and mushrooms until fragrant then add 200ml water. Bring to a simmer. Add a pinch of chilli flakes to taste depending on how much heat you want, then add the garlic granules, and Stevia sweetener. Stir. Turn down the heat to low.
  3. Heat up a frying pan over a medium heat and spray in some coconut oil. Once hot and sizzling add in the pieces of sweet potato and fry until slightly charred black on each side. Turn off the hob and leave the pan on it to stay warm.
  4. Returning to the curry sauce, add in a handful of spinach and wilt it down. Add the cashews, stir through the sauce until coated then remove the pan from the heat. Add a dash of milk and stir until the sauce lightens and becomes more orange. The sauce should have reduced down and thickened slightly by now.
  5. Serve up by first spooning some sauce onto the plate, then piling up the chunks of charred sweet potato, spoon over the remaining curry and garnish with coriander. Eat with your choice of sides and enjoy! :)

Pick the coriander leaves and finely slice the stalks. Serve this easy side with dals or curries or add to a bowl. When Sweet Potatoes and Chard meet, you make Saag Aloo. Saag means greens or a dish made of greens, and Aloo is potatoes. This Sweet Potato Curry is a one-dish wonder that grants you immunity from even the most gluten-averse, meat-abstaining, fat-conscious houseguests.

So that is going to wrap it up for this special food charred sweet potato curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!