Kathiyawadi Undhiyu
Kathiyawadi Undhiyu

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, kathiyawadi undhiyu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kathiyawadi Undhiyu is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Kathiyawadi Undhiyu is something that I have loved my entire life. They are fine and they look wonderful.

Very test and delicious dish special for winter and makar sankranti. try at home. In Kathiyawadi Undhiyu, vegetables are not stuffed but its masala is little spicier than other styles. Make Surti or Kathyawadi undhiyu recipe using less oil in a pressure cooker.

To begin with this particular recipe, we have to prepare a few components. You can cook kathiyawadi undhiyu using 41 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kathiyawadi Undhiyu:
  1. Take 5 Baby potato
  2. Prepare 6 Brinjal
  3. Get 100 grams Surati papdi (splited)
  4. Make ready 100 grams Varol (splited)
  5. Get 100 grams Suran (optional)
  6. Make ready 100 grams Sweet potatoes (optional)
  7. Make ready 2 pcs Raw banana (medium size cut)
  8. Prepare 100 g Purple Yam
  9. Take 100 grams Arbi (optional)
  10. Take 250 grams Mix veggies finely chopped cauliflower,cabbage,cluster beans,capsicum,carrot,French beans,tinda)
  11. Make ready 100 grams Green peas
  12. Prepare 100 grams Rajma dhanya (white,brown optional)
  13. Prepare 2 cup Oil
  14. Make ready 1 tbsp Turmeric powder
  15. Prepare 2 tbsp Red chilli powder
  16. Take 2 tbsp Ginger garlic and chilli paste
  17. Prepare 2 tbsp Sesame seeds
  18. Take 1 tsp Carom seeds (ajwain)
  19. Take 2 tbsp Grated coconut (dry/fresh)
  20. Make ready 2 tbsp Peanut powder
  21. Take to taste Salt
  22. Take 2 tbsp Coriander and cumin powder
  23. Get 3 tbsp Undhiyu masala
  24. Get 2 cups Coriander finely chopped
  25. Take 2 tbsp Lemon juice
  26. Take 1 tbsp Sugar
  27. Take 1 tsp Garam masala
  28. Get 1 tbsp Mustard seeds
  29. Make ready 1 tsp Cumin seeds
  30. Get 1 tsp Asafoetida
  31. Take For muthiya:
  32. Take 1/2 cup Fenugreek leaves :finely chopped
  33. Prepare 1 cup Gram flour
  34. Get 1 cup Whole wheat flour
  35. Prepare 1 tsp Red chilli powder
  36. Prepare 1 tsp Turmeric
  37. Prepare to taste Salt
  38. Get 1 tsp Sugar (optional)
  39. Make ready 1 small spoon curd
  40. Prepare 1 tsp Oil
  41. Get pinch Baking soda:

Undhiyu is a famous Gujarati dish usually made during winters. Undhiyu requires elaborate preparation as it is prepared with variety of vegetables like surti papdi (flat beans), tuvar beans (fresh. Traditional Saurashtra kathiyawadi dish- Gujarati verion of Daal bati- રંગીલા રાજકોટના લોકો આ વાનગી પાછળ દિવાના. જેવા કે રાજસ્થાની લોકો દાલ બાટી પાછળ…!! #ચાપડી_તાવો Rajkot Famous Food- Morbi Famous Food. Undhiyu is a Gujarati mixed vegetable dish that is a regional specialty of Surat, India.

Instructions to make Kathiyawadi Undhiyu:
  1. Method For muthiya Mix all the above ingredients well. And make small balls out of it. Heat oil and deep fry it untill it become golden brown and crispy. Drop muthiya on absorbent paper and set aside.
  2. Method of undhiyu: First of all Fry yam,suran,sweet potatoes,arbi and raw banana and all the veggies and potatoes golden brown on medium flame (except brinjal) Now take all above mention spices. Mix it well. Now semi cut brinjal horizontally and vertically. - Fill this stuffing in brinjal.
  3. Now heat oil in pressure cooker. Add mustard seeds. Let it cracker. Then add cumin seeds and pinch of asafoetida. Add all veggies. Add stuffed brinjals. Add masalas. Add muthiya. Mix it well. Pressure cook it for 6 to 8 whistle.
  4. Our undhiyu is ready. Garnish it with sev and coriander leaves. And enjoy this drolling,tasty and mouthwatering famous gujarati undhiyu with puri or fhulka rotis friends

The name of this dish comes from the Gujarati word "undhu", which translates to upside down, since the dish is traditionally cooked upside down underground in earthen pots, termed "matlu". undhiyu/surti undhiyu/kathiyawadi green undhiyu recipe in hindi. And also you will find here a lot of movies, music, series in HD quality. Undhiyu with Frozen Veggie Mix- Gujarati Special. Popular Gujarati Undhiyu - a mixed vegetable curry with store-bought frozen undhiyu veggie mix with step by step pictures. KathiyawadiRecipesVIDEOs - Kathiyawadi Recipe Videos app is set of Gujarati Lunch Dinner and Snacks Recipe.

So that is going to wrap it up for this exceptional food kathiyawadi undhiyu recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!