Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, slow cooked mutton curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Slow cooked mutton curry is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Slow cooked mutton curry is something which I’ve loved my entire life. They are fine and they look wonderful.
Hi, Here's my mom's recipe for slow cooked mutton curry. This one is definitely time taking but the end result is all worth it! I love cooking with lamb and mutton(goat).
To get started with this recipe, we have to prepare a few ingredients. You can cook slow cooked mutton curry using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Slow cooked mutton curry:
- Make ready 1 pound lean mutton or shin of beef
- Take Carton chopped tomatos
- Get 3 small onions
- Make ready Bit of tomato puree
- Take 1 chilli
- Take 3 cloves garlic
- Prepare 1 inch ginger root
- Make ready Olive oil
- Prepare Water
This easy, homemade Indian Mutton Curry will become your go to recipe every time you want to cook with lamb. Tender, succulent pieces of meat are cooked in a spicy gravy that makes it the perfect bowl of. Whenever I make this slow cooker goat curry, I make sure to relish each and every bite of it. This slow cooker goat curry is one of my most popular recipes on the blog and everyone who tries it seems to love it!
Steps to make Slow cooked mutton curry:
- Dice the meat and brown well in a big pot
- Here's a quick way to peel garlic. Squash a clove of garlic under a broad blade knife by whacking it. Like this
- The skin just falls off the squashed garlic and can be separated in seconds
- Do this with all 3 cloves and put to one side.
- Grate the ginger on a fine grater. Don't peel it. There's lots of flavour in the skin and it saves time too
- Chop the onions and chilli too.
- Put all the chopped stuff in the pan with the meat. Then add the tomatoes, tom puree and spicy paste. You might need to add a bit more water here. Bring to the boil and add to the slow cooker.
- You now just put the lid on and go away. I cooked this from about 10:00 am to 16:00 on a low setting and it was perfect.
- We did 20 miles on our bikes and visited the Bristol Bike Ride while it was cooking.
- Serve with "Rice and Peas" and home made flatbread. See my other recipes for how to make them too.
Slow cooking goat meat with Indian spices results in a perfectly tender, juicy and flavorful. I have been playing with this recipe for some time. I love a fiery hot curry but the rest of the family like their food a lot milder. A simple made-from-scratch curry, slow-cooked spicy chicken curry is delicious. Slow cooked to intensify the heat and flavour.
So that is going to wrap it up with this exceptional food slow cooked mutton curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
