Boiled yam and egg stew
Boiled yam and egg stew

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, boiled yam and egg stew. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Boiled yam and egg stew is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Boiled yam and egg stew is something which I’ve loved my whole life.

Boiled yam can be eaten with Garden Egg Stew (the best combo), Beef and Chicken Stew, Corned Beef Stew, Pepper Sauce, Egg Stew, Fried Egg or Tomato Omelette. White puna yam: as much as you can eat. Salt to taste (Optional) Cooking Directions.

To get started with this particular recipe, we have to first prepare a few components. You can have boiled yam and egg stew using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Boiled yam and egg stew:
  1. Make ready 500 g yam (half a moderate sized tuber of yam)
  2. Take 1 medium Onion
  3. Take 10 tomatoes
  4. Get 5 pepper balls (rodo)
  5. Prepare 6 eggs
  6. Take 1 pack sardine
  7. Make ready 1 pack corned beef
  8. Take 100 grams groundnut oil
  9. Get 1 knorr cube

Blend atarodo, tatashe and tomatoes until a smooth paste is formed. Heat up vegetable oil in a medium pot on medium heat. Stir in minced garlic, sauté till fragrant. Steps Boil yam till is soft add salt when boiling.

Instructions to make Boiled yam and egg stew:
  1. Cut the yam into round shapes
  2. Wash and put on fire
  3. Cut the onion tomatoes and pepper
  4. Remove the sardines corned beef from its can
  5. Break and beat the eggs
  6. Simultaneously as the yam is cooking, prepare a hot frying pan
  7. Add the diced tomatoes pepper onions sardines and corned beef and a knorr cube
  8. Allow to fry for 5mins
  9. Add the beaten eggs. Reduce heat. Mix. Allow to fry for another 5mins then its ready.
  10. After the yam has boiled for at least 15mins. Check to see if its cooked. Should be ready in 15-20mins. Then its ready
  11. Serve

Blend the fresh tomatoes and fresh pepper.boil it till no more water in it. Egg stew is the best and simplest sauce for boiled yam or rice, it is prepared with eggs, diced tomatoes, peppers and onion and very easy to fix for breakfast. This stew is very easy to prepare and gives room for addition of other spices like herbs and vegetables or even fish. Yam and Egg sauce Boiled yam is often served with egg stew. Yam are delicious superfoods is found largely in tropical region like Africa, Jamaican and Caribbean and very different from the "Yam" found in most leading grocery store.

So that is going to wrap this up for this exceptional food boiled yam and egg stew recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!