Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef fried rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Loaded with flank steak, white rice, carrots, broccoli and eggs! Beef fried rice is definitely one of our favorite items on your average Chinese takeout menu. Find out how to make an easy & better beef fried rice at home!
Beef Fried Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Beef Fried Rice is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef fried rice using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Fried Rice:
- Take 400 Grams Beef Minced
- Take 1 Cup Basmati Rice Raw
- Prepare 3 Cups Water Warm
- Make ready 2 Red Chilli sliced
- Make ready 1 Green Chilli Long Sliced
- Get 2 Cloves Garlicchopped
- Prepare 0.5 Cup green peas Cooked
- Make ready 2 Tablespoons Worcestershire sauce
- Make ready 2 Tablespoons sauce sweet and sour
- Prepare 1 Teaspoon Black pepper
- Get 1 Tablespoon Ghee
- Prepare 3 Tablespoons Sunflower oil
- Take 2 Cardamom
- Get 2 Cloves
- Make ready 1 inch Cinnamon stick , sized 1
- Take To Taste salt
It is unlike any fried rice recipe you have seen before. When you make a recipe that your whole family adores then you know it one for the blog. Perfect for weeknight dinners, Beef Fried Rice pairs lean Ground Beef with an assortment of veggies and rice. Do not let the rice over-heated.
Instructions to make Beef Fried Rice:
- Measure a cup of basmati rice and soak it in water for 30 minutes.
- Heat a sauce pan and pour oil. Add the chillies and garlic and saute it for 2 minutes. Add the beef to the pan and saute it for about 10 minutes.
- After the beef is cooked well, add green peas and salt. Then add the sauce and stir the beef until the sauce is absorbed. Turn off the flame and keep it aside.
- Heat another sauce pan and add ghee. Drain the soaked rice and transfer the rice to the pan. Stir the rice in ghee for 3 minutes and add the spices.
- Add the boiling water and salt to the rice and allow it to cook. When the rice is cooked, drain off the excess water. Add the cooked beef mixture to rice and combine it. Transfer the mixture to a hot pan and stir for 2 minutes.
Tender strips of marinated beef and vegetables lend flavor to the leftover rice used to make this quick and easy beef stir-fry recipe. Cook the white rice according to package directions. Stir in cooked rice, onions and stir-fry sauce. The first time I ate beef fried rice, I was in a tea restaurant in Hong Kong. When it reached the table, I was very intrigued by the look and smells.
So that’s going to wrap this up for this special food beef fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
