Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, maggi fritters. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Maggi fritters is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Maggi fritters is something which I’ve loved my entire life.
Maggi fritters are the most crunchy & crispy recipe of a new age. The cooked Maggi is mixed with batter & deep fried. Cooked Maggi is mixed with colourful veggies, herbs and processed cheese to make a gooey batter, which is deep-fried immediately to make crispy, chunky Herbed Maggi Fritters.
To begin with this recipe, we have to prepare a few ingredients. You can cook maggi fritters using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Maggi fritters:
- Take 1 packet maggi noodles
- Make ready 1/2 cup Gram flour
- Take 1/2 cup rice flour
- Get 1 tsp turmeric
- Make ready 1 tsp salt
- Get 1 sachet maggi masala
- Prepare 1 tsp garam masala
- Prepare 1 tsp coriander powder
- Get 1/2 cup grated cabbage
- Take 1/2 cup mix veggies like carrot and green bell pepper
- Get 1 small green chilli
- Take 1/2 cup coriander leaves chopped
Add Maggi and then add salt as per your taste. If you want you may add red chilli powder as well to Owner did not cared about it much, but people who used to come at his cart for eating this hot fritters. Introducing all NEW MAGGI® Citrus Wash! It's quick and easy to use, so you can clean your meats and seafood in a breeze.
Steps to make Maggi fritters:
- Boil maggi noodles and cook fully then drain the water completely and take out in a bowl. Now add grated cabbage and chopped veggies with gram flour and rice flour.
- Add all the spices and add maggi masala and mix well taste it if required add additional salt.
- Next deep fry until it is brown and crispy and serve hot maggi fritters with tomato sauce or green chutney.
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