Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dinengdeng with fried fish. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Dinengdeng with Fried Fish is simple, but it is delicious and satisfying (as far as I am concerned). This is one of the Filipino recipes or dishes that anyone can prepare and still get positive results, most of the time. This dinengdeng version makes use of fried fish.
Dinengdeng with fried fish is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Dinengdeng with fried fish is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have dinengdeng with fried fish using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dinengdeng with fried fish:
- Take Fish
- Take 1 thumb-sized ginger
- Get 2 med sized onion
- Get 3 med sized tomatoes
- Make ready Malunggay leaves (moringa oleifera)
- Get Pumpkin flower
- Make ready String beans
- Take Okra (lady’s finger)
- Get to taste Salt
Check out my recipe below for my own. Dinengdeng is a Filipino dish consisting of boiled vegetables and fried fish. The best part about making this dish is that there are no hard, set rules about what sorts of vegetables you can put into it. Most chefs just use whatever they can find in the market or in their garden.
Steps to make Dinengdeng with fried fish:
- The ingredients
- Fry the fish until golden brown
- Boil water in the pan with other ingredients like onions, tomatoes and ginger. Season it with salt
- Add the fried fish and simmer for 5-7min….sprinkle salt
- Add the string beans and okra…simmer for 5 more minutes
- Finally, the malunggay leaves and pumpkin flowers…let it boil for another minute
- Transfer in the serving bowl….let’s eat !
Dinendeng with Fried Fish Here are the ingredients: Let's cook! Boil some water in a cooking pot. Once it does, put the slightly crushed ginger. Dinengdeng with Bilong-bilong Recipe - Panlasang Pinoy panlasangpinoy.com. Fried or grilled fish is added to a medley of veggies cooked in shrimp paste.
So that is going to wrap this up with this special food dinengdeng with fried fish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
