Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango phirni. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mango Phirni is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mango Phirni is something that I’ve loved my entire life. They’re fine and they look fantastic.
Here are some Mango recipes, that you can make this Summer - Mango Ice Cream, Mango Mastani, Mango Lassi, Mango Shrikhand, Mango Falooda, Aamras and Mango Raita. Phirni is an Indian rice pudding made by cooking ground rice with milk. How to make Mango Phirni Recipe - Mango Rice Pudding Recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mango phirni using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mango Phirni:
- Make ready 1 litre full fat milk
- Make ready 1/2 cup Sweet mango puree
- Get 1/2 cup Mawa (khoya)
- Make ready 1/2 cup Sugar
- Get As required Finely chopped dry fruits
- Make ready As required Silver balls for garnish
- Get As required Finely chopped pistachio for garnish
- Take 6-7 green cardamom powder
- Take 3 tbsp rice flour
Mango Phirni is one of the mouth-watering desserts. It is made up of milk, rice, mangoes, dry nuts, and sugar. Phirni is Indian rice pudding and here it is made in mango flavor. The combination of these two really comes out to be a wonderful sweet dish.
Instructions to make Mango Phirni:
- We will take a heavy bottom pan. Add it in the milk and reduce the milk for 20 minutes in medium film then add rice flour. Then add mawa and sugar. We will take another pan for mango puree. And cook for 10 to 15 minutes and let them cool down. After that add 1/2 of the mango puree at the room temperature and add in the phirni and mix properly.
- Now add dry fruits, cardamom powder and mix well. Now time of plating. Add in glasses and garnish with mango puree and silver balls on the top.
Phirni is a very popular Indian Dessert. Its is rich, creamy and one such sweet pudding which is loved and devoured by many. We can always make plain phirni with dashed cardamon and saffron, but with added mango pulp, this is the most lip-smacking dessert ever. Super delicious mango phirni which makes a tasty dessert. This is perfect for this summer.
So that’s going to wrap this up for this exceptional food mango phirni recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
