FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu)
FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried fish sauteed cucurbit (ikan goreng tumis labu). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu) is something which I have loved my entire life.

Ikan Goreng Kunyit, also known as Turmeric Fried Fish is a favourite among families. This four-ingredient dish is easy to prepare and great for cooking up lunch or dinner on the spur. It's hard enough to get kids to finish their dinner, this yummy fish dish is bound to have them asking for seconds.

To get started with this recipe, we have to prepare a few components. You can cook fried fish sauteed cucurbit (ikan goreng tumis labu) using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu):
  1. Make ready 175 gr coconut flour
  2. Take 1 tsp coriander
  3. Get 1 tsp ground ginger
  4. Get 4 fillets of white snapper
  5. Get 1 egg, beaten
  6. Get Coconut oil for frying
  7. Make ready VEGETABLES
  8. Prepare 1/2 piece chayote squash (100 g)
  9. Get 100 gr pumpkin
  10. Get 3 red peppers, thinly sliced
  11. Make ready 2 onions, roughly chopped
  12. Get 1 clove garlic
  13. Get 2 Tbsp fish sauce
  14. Make ready 1 Tbsp lime juice

Chance to obtain when cooking Tea Break Pancakes with Noelle. Manfish/Pterophyllum scalare adalah ikan tropis yang besar dan rakus. Mereka gemar melahap udang dan juvenil, atau anak-anak ikan. Meski demikian, ikan ini juga tampak indah dan berperilaku menarik.

Steps to make FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu):
  1. Peel the skin of chayote and pumpkin and cut into cubes. Boiled briefly, drain. Combine the flour, coriander and ginger in the dish.
  2. Dip the fish fillets in the egg until evenly on both sides. Then coat in flour mixture, lightly press down so that the flour attached.
  3. Heat the oil in a frying pan over medium heat. Enter the fillets and fry for 3-4 minutes until golden and crispy on both sides.
  4. Put into a plate and set aside.
  5. Vegetables: sauté onions and peppers until fragrant, add the squash pieces. Stir and add the fish sauce. Give the lemon juice just before the stove is turned off.
  6. Add vegetables on a serving plate.
  7. The fried fish with sautéed squash is ready to be enjoyed together with warm white rice.

Jenis ikan manfish dan harganya, jenis ikan Angelfish, macam-macam ikan layang-layang layang. Jenis ikan manfish- Halo pembaca Hobinatang.com, membahas masalah ikan hias memang tidak pernah habis. Lalu dari mana asal ikan ini? Habitat Ikan Mansfish atau Angel Fish. Often served as a side dish during lunch or dinner, japchae is a traditional Korean noodle dish made up of stir-fried sweet potato, thinly shredded vegetables, beef, and a hint of soy sauce and sugar.

So that’s going to wrap it up with this exceptional food fried fish sauteed cucurbit (ikan goreng tumis labu) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!