Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, stuffed potato cheese balls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed Potato Cheese Balls is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Stuffed Potato Cheese Balls is something which I have loved my entire life.
Learn how to make loaded cheesy Stuffed Mashed Potato Balls. Easy to make, crispy and cheesy snack. Every bite of the Potato Cheese Stuffed Balls delivers an exhilarating rush of flavour.
To begin with this recipe, we must prepare a few ingredients. You can have stuffed potato cheese balls using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed Potato Cheese Balls:
- Take 2-3 potatoes, boiled & mashed
- Prepare to taste salt
- Take 2 tbsp. roasted chickpea flour
- Prepare 1/2 tsp. turmeric powder
- Get 1/2 tsp. garam masala powder
- Make ready 1/2 tsp. red chilli powder
- Prepare few small cheese cubes for the stuffing
- Prepare 1/2 tsp. roasted cumin powder
- Get oil to shallow fry
- Prepare coconut chutney / green chutney / tomato ketchup to serve
- Make ready 1/2 tsp. amchur powder (dry mango powder)
Snack on these potato cheese balls at a party or gathering & end with smiles on your face. Enjoy this recipe with others, or own your own! Every bite of the Potato Cheese Stuffed Balls delivers an exhilarating rush of flavour. A crispy outer layer gives way to a tasteful mix of mashed potatoes, crunchy capsicum and other flavourful ingredients, which in turn leads to a gooey cheesy centre.
Instructions to make Stuffed Potato Cheese Balls:
- In a bowl, mix together all the above mentioned ingredients (except oil and cheese) and knead into a dough. Divide into small portions.
- Take one portion in your hand and make a dent in the centre. Now stuff a cheese cube and close to seal all edges.
- Heat an appam chatti and pour some oil in each hole. Fry the prepared potato balls in it on a medium flame till light golden brown.
- Serve with any chutney or sauce.
How to make Potato Cheese Balls. Drain and place in a large bowl. Add butter and milk to potatoes; mash using a fork or potato masher until very smooth. Take one ball and stuff it with small piece of cheese in the center and cover from all sides. Do the same to every balls.
So that is going to wrap this up for this exceptional food stuffed potato cheese balls recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
