Vegetable petty samosa
Vegetable petty samosa

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegetable petty samosa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetable petty samosa is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Vegetable petty samosa is something that I’ve loved my entire life. They are nice and they look wonderful.

Potato Patties With Frozen Paratha(Ramadan Special). Vegetable Samosa and Roll Recipe - With and Without Frying - Samosa in Sandwich Maker. Make crispy vegetable box patties and enjoy with your family. -Take two samosa patti,place one samosa patti horizontally,apply all-purpose flour paste then place second.

To get started with this particular recipe, we must prepare a few components. You can have vegetable petty samosa using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable petty samosa:
  1. Take For filling
  2. Get 1 large size boiled potato
  3. Take 1 medium sized chopped onion
  4. Prepare 1 medium sized chopped tomato
  5. Get 1 smal chopped cabbage
  6. Prepare 1 small chopped cucumber
  7. Get 1 small chopped capsicum
  8. Make ready 1 small chopped carrot
  9. Make ready to taste Salt
  10. Make ready 2 ts chat masala
  11. Make ready For folding
  12. Prepare 3 ts Maida
  13. Take 1 ts water
  14. Make ready For frying
  15. Take Oil for frying
  16. Prepare For wraping
  17. Prepare 10 Frozen samosa pati

Samosas;those delightful tasty little savory patties are one of India's great gifts to the world. Samosas are available everywhere and yet the samosa varies wherever it is found. Vegetable Samosa is a favorite tea time snack of every Indian. Crispy on the outside and with a delicious spicy potato veggie filling inside.

Instructions to make Vegetable petty samosa:
  1. Filling ke tmam ingredients ko mix kry r bolied potatoes ko mash kar ke add kar dy
  2. Ab 2 samosa pati ly ke is shape me rkhy r mid me thori c filling add kry
  3. Ab 1 bowl me maida r water mix kar ke thick paste banayein
  4. Samosa ki 2 sides py cutt lagake sequence se fold krty jay r folding mixture sides py lgay ta ke folding open na o
  5. Pan me oil garamkr ke golden brown hony tak fry kry
  6. Serve

Heat the two tablespoons of vegetable oil in a large frying pan over a medium heat then add the onion, turmeric, garam masala, mustard seeds, salt and. Appetizers: vegetable Pakoda, vegetable samosa, panner pakora, vegetable cutlet Vegetable Cutlet Patties of potatoes & garden fresh vegetables deep fried, seasoned. Samosa Patty - These are easily available from any Asian Grocer store. HOW TO MAKE PEAS POTATO SAMOSA Airfryer. To make Vegetable Samosa at home.

So that’s going to wrap it up with this exceptional food vegetable petty samosa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!