Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamy seafood pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Our creamy seafood pasta bake, seafood casserole will Impress. Creamy Seafood Pasta is a delicious creamy pasta dish that makes use of linguine, shrimp, bay scallops, mussels, and clams. This is a comforting dish that you can enjoy for lunch or dinner.
Creamy Seafood Pasta is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Seafood Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy seafood pasta using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Seafood Pasta:
- Get 1 packages pasta
- Make ready 1 bunch Mushrooms
- Prepare 3 clove garlic
- Take 1 celery
- Take 1/2 onion
- Make ready 1 leek
- Take 200 ml heavy/ double cream
- Prepare 1 dash oregano
- Prepare 1 cup prawns
- Make ready 1 cup squid rings
- Get 1 cup crab/ crab sticks
- Take 1 cup mussels
A must try creamy shrimp Alfredo pasta! I sent some leftovers of this pasta. This Creamy Seafood Pasta is so easy to make and it makes a comforting and filling dinner. Creamy Shrimp Fettuccine Pasta With Homemade Alfredo Sauceworld of cooking.
Instructions to make Creamy Seafood Pasta:
- bring water to boil and add pasta, cook al dente
- chop mushrooms, garlic, leek and celery.
- heat frying pan medium heat and add oil/ butter
- cook all chopped ingredients
- lower heat to lowest setting and add cream to the frying pan
- mix well to ensure complete covering of cream
- add the pasta to the frying pan (after draining starch)
- mix pasta with cream and chopped ingredients
- place all pre-cooked seafood in the frying pan and mix well
- serve instantly
This Cream Sauce Seafood Pasta is luxuriously creamy, elegant, and easy to make! Two types of linguini pasta are tossed with a gorgeous medley of seafood in a heavenly white wine cream sauce! Seafood Pasta is the perfect way to impress your friends and family and its actually really easily! Our seafood of choice is scallops and shrimp because of their similar cook times, but the recipe could be. Cook the pasta until al dente.
So that’s going to wrap it up for this special food creamy seafood pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
