My Medditeranean Tasting Chicken with Spaghetti. πŸ˜…
My Medditeranean Tasting Chicken with Spaghetti. πŸ˜…

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, my medditeranean tasting chicken with spaghetti. πŸ˜…. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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My Medditeranean Tasting Chicken with Spaghetti. πŸ˜… is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. My Medditeranean Tasting Chicken with Spaghetti. πŸ˜… is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my medditeranean tasting chicken with spaghetti. πŸ˜… using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Medditeranean Tasting Chicken with Spaghetti. πŸ˜…:
  1. Take 2 Enough Spaghetti for
  2. Prepare 1 +1/2 Chicken breast
  3. Make ready 1/4 of medium onion
  4. Prepare 2 Garlic cloves crushed
  5. Get 1 tbls olive oil
  6. Take 1 Dried veg stock cube
  7. Prepare 1/4 cup boiling water
  8. Take 3/4 cup Pasatta
  9. Make ready 1/4 tsp oregano
  10. Make ready 1/4 tsp Dried Basil or fresh
  11. Prepare 1/2 Tsp cracked black peppercorns
  12. Get 4-5 cherry Tomatoes whole
  13. Make ready 1 tbls tomato purèe
  14. Make ready 1 Handful Spinach
  15. Prepare 2 Avocado,s mashed
  16. Take 1 square inch parmesan cheese grated

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Instructions to make My Medditeranean Tasting Chicken with Spaghetti. πŸ˜…:
  1. Boil the spaghetti. Add the olive oil to a frying pan heat up then add onions fry for 1 minute next Garlic fry for a further minute. Add the chicken oregano, basil, black pepper and stir and cook until chicken is coloured all over
  2. Next adf the Lemon juice stir then add the (thyme, lemon and bay salt. Optional)Mix in. Add the spinach and simmer for 5 minutes stirring.
  3. Add some cherry Tomatoes whole. Then add the pasatta and mushed Avocado. Bring to the boil then turn down to simmer for 5 minutes.
  4. Next add the dried veg stock stir in add the boiling water stir in then add the purèe bring to the boil then add on a bed of spaghetti.
  5. Add the grated parmesan and serve while hot.

This will make the eggplant taste better and will eliminate the unnecessary step of boiling, which will This was delicious. I served it with pita bread, and we ate the eggplant/chicken over the toasted pita. This chicken spaghetti recipe is the perfect weeknight dinner idea. It's one of the all-time greatest "make before" comfort foods from The Pioneer Woman that even the pickiest eaters in your family will love. Try Ree Drummond's Chicken Spaghetti recipe, made with baked pasta, creamy mushroom sauce and bell peppers, from The Pioneer Woman on Food Network.

So that is going to wrap it up for this exceptional food my medditeranean tasting chicken with spaghetti. πŸ˜… recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!