Luma's korean jajamyong
Luma's korean jajamyong

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, luma's korean jajamyong. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Luma's korean jajamyong is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Luma's korean jajamyong is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have luma's korean jajamyong using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Luma's korean jajamyong:
  1. Prepare 1/2 cup chicken or pork cut into cubes
  2. Make ready 1 packages frozen udon noodles
  3. Prepare 1/2 cup frozen peas
  4. Prepare 1 medium onion
  5. Make ready 3 tbsp fermented black bean paste, found at Asian supermarkets
  6. Take 2 cup water or chicken stock
  7. Prepare 1 dash black pepper
  8. Prepare 1 dash hot pepper flakes
  9. Get 4 slice cucumber for garnish
  10. Make ready 3 tbsp cornstarch or potato starch

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Instructions to make Luma's korean jajamyong:
  1. in a skillet, brown chicken or pork until fully cooked
  2. Add your onion, cook until translucent
  3. Add frozen peas, let cook for 3 minutes
  4. make room in center of skillet, add black bean paste and cook for 3 minutes while stirring, do not mix paste with rest of ingredients,let paste cook until it is no longer bitter
  5. stir all ingredients together
  6. Add water, let cook for 10-15 minutes
  7. Add your starch to 6 tablespoons of water, stir until dissolved
  8. Add starch to pan stir until thick
  9. follow package directions on how to cook udon
  10. after mixture is thick, place Udon in dish and pour mixture on top, garnish with cucumbers, mix and enjoy

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So that’s going to wrap this up with this special food luma's korean jajamyong recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!