Creamy Cucumbered Catfish
Creamy Cucumbered Catfish

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy cucumbered catfish. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

For the cucumber, I prefer a seedless cucumber, but a regular cucumber will work just Recently Viewed Recipes. Catfish Cakes with Creamy Cucumber Horseradish Sauce. In the South, fried catfish is at once a comfort food and a delicacy.

Creamy Cucumbered Catfish is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Creamy Cucumbered Catfish is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook creamy cucumbered catfish using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Cucumbered Catfish:
  1. Take 1 1/2 lb freshly deceased catfish fillets, or you could use frozen but make sure its thawed.
  2. Make ready 1/2 cup peeled,.chopped cucumber
  3. Take 1/4 cup fine chopped onion
  4. Make ready 1 juice from 1/2 lemon
  5. Take 1 tsp soy sauce
  6. Take 1/2 cup mayonnaise
  7. Take 1 salt and pepper to taste

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Instructions to make Creamy Cucumbered Catfish:
  1. hit the inside (not the outside) of a shallow baking dish large enough to fit the poor catfish fillets in with non-stick spray.
  2. preheat broiler. :)
  3. lay catfish fillets in a single layer on your prepared baking pan.
  4. combine all other ingredients. :oh yeah!
  5. smear mixture all over the catfish to cover completely.
  6. broil for 6-10 minutes depending on thickness of fillets..
  7. top will be browned and fish should flake easily with a fork.. ( it should look edible and tasty! ;))
  8. serve!

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So that is going to wrap it up with this special food creamy cucumbered catfish recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!