Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, seared tuna poke bowl 🤤. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Seared Tuna Poke Bowl 🤤 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Seared Tuna Poke Bowl 🤤 is something that I have loved my entire life.
Say hello to the most delicious healthy bowl recipe you'll ever eat! This seared ahi tuna poke bowl is fresh, nutritious, and easy to make! Top each poke bowl with fresh avocado and sesame seeds immediately before serving!
To get started with this recipe, we have to first prepare a few components. You can have seared tuna poke bowl 🤤 using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seared Tuna Poke Bowl 🤤:
- Make ready 1 cup Sushi Rice (uncooked)
- Prepare 1 Onion
- Prepare Edamame
- Get Radishes (sliced)
- Prepare Cucumber (sliced)
- Get Avocado (cubed)
- Get Pickled Onions
- Get Shredded Coconut (optional)
- Make ready 3-4 Tuna Steaks (Fresh or Frozen)
- Take Creamy Spicy Mayo/Aioli Sauce
Seared Tuna Salad with Wasabi Butter Sauce. Paige Hathaway teaches you how to maintain a healthy diet & this seared ahi tuna poke bowl are a quick fix for maintaining a nutritious diet that's easy to. How To Make Tuna Poke Bowls. To begin: In a medium bowl, whisk together the soy sauce, vegetable oil, sesame oil, honey, sambal oelek, ginger Sooooo good!
Instructions to make Seared Tuna Poke Bowl 🤤:
- Cook sushi rice according to package directions. Sauté onion and add to rice (optional dash of soy sauce).
- Marinate tuna steaks in some type of soy sauce marinade (30min or more). Heat 1 tablespoon of oil over medium heat and sear tuna on both sides until cooked and lightly charred (around 3-5min depending on size of tuna)
- Put rice in a bowl as a base, and top with edamame, radishes, cucumber, avocado, seared tuna, & pickled ginger. Add on some shredded coconut (or something crunchy), and drizzle on whatever creamy sauce you want! (here I used a buffalo aioli/mayo dressing)
I didn't have sushi grade fish so I used pan seared salmon. I know poke bowls normally consist of raw salmon, but I'm not quite ready for a full-on cold food for dinner just yet. The seared steak makes a great alternative, until we're closer to the summer months! Easy to make ahi tuna poke bowl recipe loaded with healthy brown rice, salad, vegetables, and topped with Hawaiian-style tuna tar-tar. This poke bowl recipe is so versatile that you can use it as an appetizer with some crunchy crackers, wrapped up in a giant sushi burrito, or just eat the marinated.
So that is going to wrap this up for this exceptional food seared tuna poke bowl 🤤 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
