Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pomegranate and corn salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pomegranate and Corn Salad is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pomegranate and Corn Salad is something which I have loved my entire life. They’re nice and they look wonderful.
How to Prepare Corn Pomegranate Kosambari Salad: The preparation is straightforward. In a bowl, mix sweet corn, pomegranate, coriander leaves, chopped green chilly, grated coconut, salt and lemon juice (if needed). Slice the cucumber into thin rounds and place in a bowl.
To begin with this particular recipe, we have to prepare a few components. You can cook pomegranate and corn salad using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pomegranate and Corn Salad:
- Get Pomegranate Corn Salad
- Get 1/2 cup pomegranate -
- Get 1/2 cup Belgium frozen corn -
- Prepare 1/4 cup cucumber chopped -
- Get 1/4 cup carrot chopped -
- Prepare for dressing *
- Make ready 1/4 tspn pepper powder -
- Get 1/4 tspn salt
- Prepare 1/2 tsp lemon juice -
- Make ready 1 tsp oilve oil -
- Make ready for garnishing
- Get as needed orange slices and pomegranate
But this colourful salad comprises of sweet corn kernels, pomegranate seeds, grated coconut and fresh coriander leaves along with a dash of lime 🍋 and some salt and pepper. Remove the pomegranate pearls from the fruit, keep aside. Combine all ingredients for dressing, mix well with a fork. Bring all ingredients for salad together, toss well with the dressing.
Steps to make Pomegranate and Corn Salad:
- Boil the corn, in a bowl add pomegranate,chopped carrot and cucumber add boiled corn mix it well. - add pepper powder, salt, lemon juice and oilve oil mix well. and transfer it to a serving plate and garnishing with orange slices and pomegranate and serve.
Chill for half an hour in the fridge in a covered bowl. Place in a bowl the corn with the diced cucumber and diced tomatoes. Sieve the dressing over the salad and toss it together. Sprinkle in the pea shoots and finally, sprinkle the crunchy corn and pomegranate on top and serve. Corn and Pomegranate Chaat Recipe, Learn how to make Corn and Pomegranate Chaat (absolutely delicious recipe of Corn and Pomegranate Chaat ingredients and cooking method) Corn, anaar, orange, capsicum with a hint of mint, mustard and tamarind.
So that is going to wrap this up for this exceptional food pomegranate and corn salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
